 Dedollewaitor (3746), Odense, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 2/5 | 14/20 |
Jun 11, 2008 50cl bottle. Pours amber/orange with a creamy off white head. Aroma is sweet malts, caramel , bread, sugar & a hint of alcohol. Fruits & caramel - extremely pleasant & drinkable. Sticky & filling palate. Nice German!
DruncanVeasey (2747), The Penguin’s Arms, Europe, Warwickshire, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Jun 10, 2008 Vom fass, Chinesischen Turm. Shining red amber with white lid. Toffeeish cooked malt sprinkled with almond booziness aroma, a trace of musty background hop. Caramel mouth, spritely m/f at the strength, slightly astringent bitterness with a touch of alcohol burn. Cherry stone/ almond gentle bittersweetness. Too strong and boring to throw back by the half litre, but decent enough.
Maria (6286), Thisted, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jun 1, 2008 The color is incredibly nice; orange-red amber and the head is dense. the aroma has notes of flowers and fresh fruits and caramel. The flavour has sweetness, fresh fruits, mostly citrus, caramel and light candy sugar in the finish. It’s a charming and nice heller bock.
Rciesla (3719), Exit 15W, New Jersey, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 5/5 | 4/10 | 3/5 | 8/20 |
Jun 1, 2008 Bottle Pours a brown amber body with a small white head. Aroma and flavor is of fruit adjuncts, over ripe fruit, peach, and some malt. Not to good.
joekinty (263), rockledge, Florida, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 5/10 | 3/5 | 12/20 |
May 27, 2008 amber color slight carbonation on pour littleto no headlow to no aroma slight spice low hops toasty malt and adjunt (corn?) flavor not the best of this style but not the worst
egajdzis (3629), Spring Mount, Pennsylvania, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 16/20 |
May 25, 2008 [Draft @ Hofbrauhaus, Las Vegas] Poured an amber color with a large, off white head that left nice lacing on the glass. Aroma of toasted dough, nuts, and caramel malts. Taste of sweet caramel up front, dry, woody hops, some nuts, toast, light citrus, and a dry finish. No alcohol detected.
rocbyter (921), Waterbury, Connecticut, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 14/20 |
May 10, 2008 Yeast aroma with some malt coming through. Clear dark orange color with a small white head. Malt beginning with a tangy yeast finish. Moderate body.
KAggie97 (2469), Ugly, Hot, and Humid Spring, Texas, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
May 2, 2008 Bottle. Pours a lively sappy amber with a thin body. Stratus clouds form the head on the top of the beverage. Nose is bits of caramelized peach and roasted nut. Slight touch of banana’s foster in there as well. Flavor is a touch of roasted malt and syrup. Average mouthfeel but the flavors are dispersed slowly and wide along the tongue. Nice brew. Glad I bought a sixer of this.
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