 omhper (12299), Stockholm, Sweden
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 2/5 | 11/20 |
Nov 18, 2007 Canned. Dark brown, rich head. Sweet, toasty and burnt. Medium-ful bodied with molasses, butter, coffee and salt. Medium bitterness. Boldly flavourful.
Oakes (8142), Kowloon, Hong Kong
| 1.8 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 2/5 | 3/10 | 2/5 | 8/20 |
Dec 26, 2000 Sweet, simple dark bock.
TBone (6850), Pori, Finland
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 12/20 |
Jun 23, 2005 Can (BB 09/2005)
Dark brown-ruby color, creamy brownish head, lace. Roasted malts, coffee and burnt sugar in the aroma. Roasted malty, suprisingly quite thin hiding alcohol well. Slightly bitter, roasted aftertaste. Average, clean bock (dobbelbock?) but not very interesting.
Rastacouere (5565), Montréal, Quebec, Canada
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jul 23, 2003 Very malty aroma from this dark brownish beer with a huge white head that fades out fast to a reasonable one-finger height. Nothing is particularly memorable besides the slightly warming feeling of the alcohol kick at middle-mouth.(sweet ordinary caramelic malt) A very decent balance is part of the meeting, but the shadow of a complex beer isn't.
Bov (5514), Bienne, Switzerland
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 5/10 | 4/5 | 13/20 |
May 23, 2001 dark brown colour, few head, caramel, too sweet, long aftertaste
MartinT (5075), Montreal, Quebec, Canada
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Aug 3, 2002 Thin bodied with bitter chocolate and burnt, metallic notes…Some bitterness…There are much better examples…
JoeMcPhee (5030), Jackson Heights, New York, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 4/10 | 2/5 | 10/20 |
Apr 5, 2004 Very dark brown with a nice bubbly off white head that falls back to a thin lace. Out of the can it smelled quite tinny and unpleasant. After I left it for a few minutes though this seemed to dissipate leaving a nice sweet caramel and vanilla smell. Aroma has faint amounts of toasted malt as well. Flavour is better than I expected. Sweet roastiness with the tiniest hint of fruit. Barely perceptible hops. Quite thin-bodied, which was a surprise.
Cornfield (4975), Oak Forest, Illinois, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 15/20 |
Jul 18, 2007 This pours a deep mahogany body with a lofty, sustained tan head. Very sweet, malty aroma - caramel with a splash of milk chocolate. It tastes of lightly roasted malts, a sweetness tempered by the arrival of a mild herbal bitterness near to the finish. At 7% ABV, a dangerously sessionable beer. <font size=-4>Thanks to <a href=http://www.ratebeer.com/ViewUser.asp?UserID=1 for another German beer.<font size=-1>
|
Statistics
Find This Beer (Want/Have)