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Hurlimann Birell(RETIRED) | ||||||||||||||||||||||||||||||||||||||
Commercial Description: Bottle: Filtered. A Swiss recipe using a special yeast developed by Hurlimann in 1966. Birell was the first low alcohol pale lager. Brewed in the traditional way, delivering a fuller lager flavour. Ingredients: Water, malt, malted cereals, co2, hops, yeast.
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