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Iron Hill Cassis de Hill

 (RETIRED)
Percentile
95
overall

bottling
unknown

on tap
available

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RatingsAverageScoreSeasonalABVStyle PctlServe in
603.79/5.03.69/5.0Special4.8%74.1Flute, Tumbler
Commercial Description:
Brewed in February 2005; racked to oak barrels in May 2005. Fruited with black currants in August 2007. Bottled 2/2008
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Theis (3755), Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
May 5, 2009  
#18 - Amerikaner Blind-Smagning 01-Maj-2009 hos Papsoe. Bottle. Clear reddish - white head. Berries, horsey, bubblegum, artificial, acid, sourness, sweetness, wood, brett, batnyard, tart.


 Pinball (2817), Allerød, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/102/57/103/515/20
May 3, 2009  
#18 at papsø blindtasting clear red, small white head. aroma of red berries, slight sourness, stable. flaovr is sour, acid, nicely balanced.


 joergen (8597), Frederiksberg, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
May 2, 2009  
Bottle #18 at Papsø’s blindtasting. Hazy orange red coloured with a medium sized off white head. Fruity and light acidic aroma of berries with notes of brett and wood. fruity and light aicidc flavour of berries, brett, wood and gluw ith notes of barnyard. Tart finish.


 Grovlam (3809), Copenhagen, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
May 2, 2009  
#18 Bottle. [Papsoe grand American tasting] Small beige head with a reddish glow that mostly diminished. Spare display of lacework. Cloudy reddish color. Aroma of vinegar, cherry, overripe fruit, redcurrant, leather. Medium bodied with an average carbonation and light dry texture. Moderated acidic and sweet flavor. Lingering sour overripe fruity finish. 7 / 3 / 7 / 3 / 15 = 3.5


 yespr (12137), Copenhagen O, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/103/517/20
May 2, 2009  
From bottle, Papsoes blindtasting #18. Pours hazy dark orange with a small white head. Dense brett, dry and acetone aroma. Dry acidic and acetone flavoured, yet somewhat subdued and with a good balance between the malt and the sour note. Dry finish. Acetone like finish.


 bfeldmann (1042), Wilmington, Delaware, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Apr 15, 2009  
Poured a cloudy purple color with small head. Aroma was crazy barnyard citrus. Flavor was much like that malts came out as I let it sit. This beer was very different but really good, currants in the flavor as well. Thanks eagle.


 DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
5 Aroma Appearance Flavor Palate Overall
10/105/510/105/520/20
Apr 15, 2009  
Draft at P-ville. Pours turbid magenta with deep pink head. Nose is tart cherry, raspberry, earthy notes. Tastes full-palated, complex, rich, with heavy raspberry and chery flavor matched with a solid earthy cobwebby basement tone that was outstanding. This one tasted 10 years old, even though it was only 3-4 years old. Truly one of the best beers I have ever had.


 lb4lb (2011), Austin, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Apr 11, 2009  
Bottle in trade from hopdog. Thanks! Pours a bright cranberry color with no lasting head. Smell is fruity with dark berries. Taste is cobweb like, tart, and fruity with berry and grape flavors. Medium body and normal carbonation. Thought this was nice enough.



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