RateBeer
Iron Hill Dunkelweizen 3.28 21

Iron Hill Dunkelweizen


Percentile
73
overall

bottling
unknown

on tap
available

Local Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreSeasonalABVStyle PctlServe in
213.44/5.03.28/5.0Spring4.8%79.9Stein, Weizen
Commercial Description:
This traditional German wheat beer has a huge fruity nose of banana and cloves from the Bavarian ale yeast that marries with the notes of unsweetened chocolate and caramel from the German specialty malts.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MullMan (1086), Bloomfield, New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Nov 28, 2004  
on tap at the west chester PA brewpub. cloudy golden/reddish muddy color, medium off white head. yeasty banana, caramel, and vinyl nose, which I really do like. strong carbonation. nice banana and sweet wheat flavor, a little tangy hop too. faint hop finish. nice session dunkel


 DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Nov 3, 2004  
Draft at North Wales. This was one of the highlights for me. Poured burnt sienna with medium off-white head. Aroma of malt, heavy nuts, corn flakes, and caramel. Firm, dense palate with a complex malt, nut, toffee, cabernet taste. I found this to be exceptional.


 guzzler67 (1288), Hanover, Maryland, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Sep 16, 2004  
Unfiltered, dark amber appearance with an average head. Aroma was a little laid back with fruit and yeast dominating. Tastes were the familiar weisen ones of banana and spice. Hint of cherry in there as well. Modest hoppiness. Smooth, mildly carbonated finish.


 TAR (2095), Boulder Co., Colorado, USA
2.7 Aroma Appearance Flavor Palate Overall
5/104/56/103/59/20
Jun 7, 2004  
Draft: Hazy honeyed peach. Slightly rocky dirty-white whisp of head. Soft body with fuzzy carbonation. Bizarre mix of roasted malt hulls and slick hops up front. Chalkiness grits up the palate amid subtle notes of banana and phenols. Roasted malt hulls drive away the esters and clash with the chalky, leafy hop dryness in the finish. This isn’t quite sure what it wants to be.


 egajdzis (3640), Spring Mount, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
May 31, 2004    Updated: Aug 7, 2005
Poured a hazy copper color with a small off white head and some lacing. Aroma of wheat, roasted toffee, some nuts, and light banana. Much of the same, sweet caramel, lemon, tropical fruits, nuts, and wheat in the taste.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC