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James Page Oktoberfest Lager

 (RETIRED)

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Formerly brewed at Stevens Point Brewery
Style: Oktoberfest/Märzen

Stevens Point, Wisconsin USA

bottling
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distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
83.21/5.03.13/5.0Autumn-0Dimpled mug, Lager glass, Stein

Commercial Description:
This outstanding German style lager is brewed in the Old World tradition with selected European malts and hops. Supply is limited so don’t miss out on what one writer for the Great Lakes Brewing News called, "the best American brewed Oktoberfest he has ever had."
 JohnnyOS (646), Golden, Wisconsin, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Jan 20, 2008  
Finally found my ratings... Pours darker reddish brown with light head. Heavy malt aroma with some caramel malts. Flavor is slightly roasted caramel with malt.


 DarkElf (2681), La Jolla, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jan 5, 2005  
(12 oz bottle: The Cellars in Roseville, MN) Rather hearty and flavorful Oktoberfest, malty, caramely, lightly toasty, with some sweetness and a mild bitterness in the finish. I appreciate that the sweetness is kept under control and isn’t the dominating feature of the flavor. The aroma is somewhat malty, but overall is pretty damn light. Medium body with a strong carbonation tingle on the palate. Dark amber color is pretty dark for the style, and there’s a slight haze that isn’t clearing up as the beer warms. Small off-white head retreats to a thin ring along the edge of the glass, and lacing is minimal. Pretty decent beer, definitely worth trying, but not in my upper echelon for the style.


 robertsreality (2460), Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Sep 14, 2004  
2004 Autumn Brew Review: Brown Coloring. Small Head. Plenty of Malt on the Nose and Tongue. Some Caramel. Very Enjoyable Overall.


 ElGaucho (1730), Minneapolis, Minnesota, USA
2.5 Aroma Appearance Flavor Palate Overall
6/102/54/103/510/20
Sep 13, 2004  
2004 ABR. Malty, roasted malt aroma. Chocolate and caramel notes. Dark amber, orangish brown. Totally diminishing off-white head. Flavor is not good. Served too warm firstly. All malt, no hops (which isn’t exactly a departure from style), but this brew is unbalanced.


 badgerben (3584), Blaine, Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 13, 2004  
Autumn Brew Review 2004. Brownish color with a quickly thinning head. Good malt start... and hot damn, there’s a nice malt taste also. A little sweet and sticky, but not overdone. Maybe some caramel. Not too much going on, just decent.


 Slick (1962), Thief River Falls, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/58/103/514/20
Aug 2, 2004  
Nice dark amber color,small off white head that faded quickly leaving a slight lace behind.Nice malty hoppy aroma with a slight fruit presence and a nice sweet side coming through.The flavor was a nice maltiness with a little caramel and fruit with a decent hop presence,fairly sweet but not to verly so.Well worth having a few more IMO aqnd luckily i have more.


 Pigfoot (2226), Minneapolis, Minnesota, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Apr 17, 2004  
Light rubyish color, minimal head. Aroma is fresh and floral, soft, herbal,. Smooth palate, easy texture, still some decent body, but not much. Nice amount of sweetness, but not well-balanced by anything else. Little hops, hell, little of anything else. And now the sweetness is getting to be too much for me. Very ordinary, disappointly so. This will have to serve as a late night beer, until I get rid of it, my 4th or 5th of the night when it's too late to care and I'm almost asleep!


 Nuffield (2718), Roseville, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
8/103/57/103/514/20
May 14, 2003  
Indeed, as they promise, this is indeed a very good Oktoberfest. It pours with a nice vigorous cascade, though the head quickly goes to leave a vivacious amber body (yellow on the edges) and a decidedly oily appearance. The aroma promises much--it has a strong vein of alcohol to suggest something of a strong ale but it is deepest in its caramel malts, although I wouldn't argue if someone said they could find a hint of late autumn fruits as well. In the tasting it does reveal a bit of metal, and the alcohol is perhaps too pronounced, but what it lacks in balance it does at least provide in boldness. A lingering bitterness is good, but again more concerns about the metal. Perhaps it was just my bottle, which sat in my cellar just a little longer than the ideal. I was disappointed most by the palate, which faded as quickly as the carbonation burned off, leaving a sticky, rather too-sweet syrup with too little bounce. Still, if I were offered this beer, I would happily drink this during Oktoberfest--or any time of the year.



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