 JPDIPSO (4862), Wauwatosa, Wisconsin, USA
Apr 24, 2007 After seeing Barry’s review, it looks like this one was reworked. Umber to brown in color with a moderate off-white head. Aromas of whole grain bread, with just a touch of herbal/earthy hops. Light toasted malt and roasted nuts abound. Ok, some nutty flavors, but not much else. Boring.
muzzlehatch (4427), Burlington, Vermont, USA
Jan 1, 2004 One of the palest and most watery browns I've had, weak, corn-syrupy sweet and insipid. Nutty? Almond paste maybe, and maple. Blecch.
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