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J.W. Lees Autumn Glow


Percentile
35
overall
Brewed by J.W. Lees
Style: Old Ale

Middleton Junction, England

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
132.95/5.02.89/5.0Autumn4.2%5.3English pint, Snifter
Commercial Description:
This rich, ruby-coloured ale is brewed with a high percentage of crystal malt, giving a sweet, fruity flavour, balanced by a hop bitterness and a subtle hop aroma. Hops used: Styrian Goldings, Target
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 anders37 (4700), Malmö, Sweden
2.8 Aroma Appearance Flavor Palate Overall
4/103/55/103/513/20
May 24, 2009  
Cask @ Sir John Oldcastle, JDW. Farringdon EC1. Pours a dark amber color with a longlasting off-white head. Has a fruity malty caramel aroma. Fruity malty caramel flavor with some hints of chocolate. Also some weak hints of hops. Has a fruity malty caramel finish with some hoppy hints.


 fiulijn (7170), Como; Lausanne (CH); Malmö (SWE), Italy
2.4 Aroma Appearance Flavor Palate Overall
4/104/55/102/59/20
Jan 9, 2009  
<i>2008-11-12, Cask Conditioned at J. D. Wetherspoon - The Moon Under Water, London, 4-3-5-2-9=23</i>
Hazy red to dark amber color, small frothy head. Some caramel flavor, but very watery and weak, useless.

<i>2008-11-11, Cask Conditioned at J. D. Wetherspoon - The Knights Templar, London; end of cask, 4-4-5-2-9=24</i>
Hazy red-amber color, dark, with big foamy head. The aroma is almost absent, a bit breadish. Flat flavor, light caramel, very light apples and yeast (the end of barrel?). Really useless.


 cgarvieuk (4184), Edinburgh, Scotland
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jan 1, 2009  
cask at JDW edinburgh ... red brown ... no real nose .. light fruity malts ... bitter hop background... plain


 leaparsons (4740), Leicester, Leicestershire, England
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Dec 30, 2008  
Cask, The Highcross, Leicester. Dark copper with a dense cream head. Aromas are light weetabix malts with cream. Flavours are chocolate and weetabix malts with some lactose. Smooth and fairly sweet with a light bitter finish.


 Magicdave6 (5520), London, Greater London, England
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 27, 2008  
Cask in the cross keys and the new crown. Alround rating: A fairly standard innoffensive bitter, but lacking much exciting.


 harrisoni (6802), Ashford, Kent, England
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Dec 27, 2008  
Cask handpull at Crosse Keys, London. The good side of acceptable. Deep attractive russet colour with thin beige head. Not bad, good deep malts, raspberry and sweet cherry. Its alright.


 DruncanVeasey (2744), The Penguin’s Arms, Europe, Warwickshire, England
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Dec 9, 2008  
Hinckley Spoons. Deep ruby with a persistent white collar and lace. Cherry stone and red berry aroma. Caramel and marzipan stillness, berry fruit, too much alcohol showing. Vanilla and Custard Cream malty afters. Thin and tired, but just about OK.


 downender (2592), Bristol, Gloucestershire, England
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Nov 30, 2008    Updated: Dec 9, 2008
Cask-conditioned at the Commercial Rooms JDW, Bristol. Deep amber in colour with an off-white head. fruity malt and earthy hop aroma. Flavour was sweetish, with some caramel and juicy hops, before a decent bitter finish. Good.



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