 MoritzF (5024), Bochum, Germany
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Jan 2, 2007 (swing top bottle) Clear, dark amber colour with a fluffy beige foam. Hearty roast-malty aroma, slightly bready with caramel and a touch of dried fruits. Bitter-sweet flavour, light bodied with a pleasant carbonation. Roasty, malty taste with caramel and cacao; moderately dry, roasty and bitter finish with a lingering caramel/toffee-note. Aromatic, well-rounded brew.
pivnizub (5080), Bochum, Porúří, Germany
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 15/20 |
Nov 28, 2006 Bügelverschlußflasche: Reddish-amber coloured, big rocky tanned head, sticking to the glass; distinctive caramelly and roast-malty nose, dry hoppy aroma with a hint of fruit; dry (malty-)bitter flavour, light bodied, soft MF; dark-malty, coffeeish-bitter finish. A very pleasant Landbier, aromatic and moreish.............
tiggmtl (4311), Vancouver, British Columbia, Canada
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Sep 11, 2005 Bready, toasty, malt forward aroma offers just a touch of soy. Clear, dark chestnut brown with ruby highlights is topped by low, tan-brown head that recedes to partial cover with some lace. Bready sugary malt flavour with light tartness in the fairly bitter finish. Medium body is quite dry with fairly lively, sharp, pointy carbonation. Bottle sampled at GBBF 2005.
kook (2034), Perth, Western Australia, Australia
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 15/20 |
Aug 18, 2005 Bottle (GBBF): Big malty nose, toasted caramel and nuts. Ruby red brown in colour with lasting tan head. Nice lace too. Sweet toasty malts, lovely balanced finish. Feels bigger than 4.4, due to the smooth body. Nice.
maeib (4766), Wootton, Northampton, Northamptonshire, England
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 15/20 |
Aug 7, 2005 Bottle - GBBF 2005. A rich mahogany brown coloured beer with a slim tan head. The aroma is malty with caramel fudge toffee and alcohol. The taste is malty with some carachoc and some fruitiness. Reminds me a little of some English Old Ales.
Geiserich (1790), Vienna, Austria
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jan 22, 2005 Bottled:
"Gold brown" as the name says. Off-white fluffy head. Malty aroma with hints of coffee. Malty fresh taste, notes of burnt coffee. Only light sweet. Astringent finish, acid notes. A pleasant "coffee" Dunkel, not as sweet as other austrian dunkel.
motelpogo (4395), Plzen, Czech Republic
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 10/20 |
Nov 16, 2004 bottled. more rotbraun than goldbraun. malty caramel aroma that is unusual for german beer. weird flavour - lots of fruit salad and cocoa powder then quite a dry finish. pretty complex, just not that nice
rauchbier (3002), Isle Of Beer, Lincolnshire, England
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Nov 7, 2004 Bottle, GBBF 2004. Bronze, moderate white head and gentle condition. Low sweet malty aroma with a touch of caramel, fairly bland in the mouth with more sweet caramel and a little roast barley becoming apparent. Gentle toffee sweetness in the finish. Landbier isn’t really a style, and lumping this in with Kellerbiers and Zwickls only serves to highlight it.
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