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Karl Strauss Downtown After Dark Brown Ale


 Percentile 
67
overall
Brewed by Karl Strauss Brewing Company
Style: Brown Ale

San Diego, California USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
463.27/5.03.25/5.05.3%71.5Dimpled mug
View Statistics  P 

Commercial Description:
A medium-dark ale, similar to mild brown British ales. This beer has a pronounced malty flavor attributable to the special malt components in the blend. Toasty flavor, slightly sweet, surprisingly drinkable, with a rich aftertaste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kp (8400), Woodstock, Georgia, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Sep 1, 2007  
Date: 11/30/2006
Mode: Draft
Source: Brewpub

clear brown, thin beige head, light sweet nutty malt aroma, well balanced chocolate malt flavor, light bitter finish,

Aroma: 5/10; Appearance: 6/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Rating: 2.8/5.0
Drinkability: 7/10
Score: *4


 ksigty (107), Scottsdale, Arizona, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/102/515/20
Aug 8, 2007  
I liked this beer quite a bit. The downside was that it had a watered down appearance. I figured it would be a darker ale. However, what it lacked in appearance, it made up in flavor. Plenty of toasted malt to make it a pleasure to drink.


 bhensonb (4187), Woodland, California, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Jul 26, 2007  
Draft at the downtown brewpub. Aroma of dark malt, seemingly nuts, and coffee. Nearly opaque brown color with a beige head that ringed. Starts surprisingly fresh and fruity sweet. The dark malt is in the background. The body is medium, and the carbonation is mild. The finish is light and refreshingly sweet - but not in a heavy malt way. Excellent ale, even though the bitter is low. Dark roast aspects are low key.


 badlizard (2325), Berkeley, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jun 30, 2007  
On tap at Karl Strauss. Copper brown with creamy white head. Nutty taste, roastiness, witha a disappionting sour finish.


 wetherel (1565), Encinitas, California, USA
2.9 Aroma Appearance Flavor Palate Overall
5/104/55/102/513/20
May 30, 2007  
Not my favorite at Karl Strauss. A little to hoppy/roasted grain bitters. As if it needs aging. Decent lacing.


 brianjames1 (322), Northridge, California, USA
2.4 Aroma Appearance Flavor Palate Overall
5/102/55/102/510/20
May 12, 2007  
this beer is whack!!! pretty sh!tty for a brown ale, almost looks like a dark amber.....tastes like water, this is no craft brew....beware!!!!


 jarspag (593), Los Angeles, California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Apr 15, 2007  
Not very good...hell, I’d even prefer a Newcastle. That should be enough. But what did you really expect from Karl? All their beers are relatively weak


 riversideAK (2648), Shoreline, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Apr 12, 2007  
Initial roasted coffee mocha aroma. The ale pours a dark brown with a nice velvetty head. The flavor is mocha, roasted coffee, and some nuttiness. The beer is really smooth and rich on the palate. This is probably one of my favorite brown ales.



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