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Karl Strauss Extra Special Bitter 3.25 12

Karl Strauss Extra Special Bitter

Percentile
66
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
123.32/5.03.25/5.0Winter5.6%70.1English pint
Commercial Description:
this copper-colored English-style ale uses Fuggles and Kent hops to impart its unique bitterness. Available every February 2nd until depleted.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TomDecapolis (3195), Skippack, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Jan 15, 2009  
Tap at Carlsbad. Pours a translucent golden amber with a medium creamy white head that laced. Aroma of nice floral and citrus notes, bready, caramel and nuts. Flavor of lemon, hops, caramel, bready and light toffee notes.


 patrick767 (2037), fort wayne, Indiana, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jan 23, 2008  
draft - Pours orange/amber with a one finger head and a sweet malt aroma mixed with light hops. The flavor is heavy caramel malt with some fruity bitterness on the side. This medium bodied beer is a solid ESB.


 BeaverBrown (245), Portland, Oregon, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20
Mar 24, 2003  
Dark golden color with a frothy head. Mainly taste pepper but it is mild and delicious. Oily palate and slightly bitter.


 riversideAK (2745), Shoreline, Washington, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Jul 10, 2007  
Mild sweet toffee aroma. Metallic somewhat, but not much else in terms of aroma. Pours burnt orange with a beige head. There are definitley hops prevalent in the flavor. Some grapefruit and tropical fruit. Caramel and toffee are there too. Finishes dry and resiny. It sweetens as it warms up, but still finishes dry. A nice hoppy ESB.


 badlizard (2360), Berkeley, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 30, 2007  
On tap at Karl Strauss. Golden yellow with no head. Malt, candy, and citrus aroma. Candy sweet taste with a hint of ftruit, and a bitter/swet finish.


 jeremytoni (1114), Swedesboro, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Jan 8, 2008  
On tap at karl strauss San Diego. Poured amber with a good amount of head. Nice bitter flavor with a good finish.


 Tmoney99 (4767), Cincinnati, Ohio, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Feb 16, 2007  
Draft sample at downtown SD location. Poured clear dark amber hue with medium frothy head that diminshed slowly with good lacing. Medium aroma of hops and malt. Medium body. Well balanced flavor of malt, hops and citrus with a small bittersweet finish of moderate duration. Good drinkable brew.


 Snojerk321 (2002), San Diego, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Feb 9, 2009  
Tap @ Hamilton’s. Pretty much your standard ESB. Pours a clear light amber color with a small off white head. Nose of light citrus, spice, and toasted malts. Crisp finish, not bad.



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