 weeare138 (936), Collegeville, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 4/5 | 12/20 |
Oct 30, 2007 Thanks to egajdzis for sharing this. Weizenbock is my favorite style...
Appears a hazy, light orange toned brown with a small, off-white head that quickly fades out into a mild cap.
Smell is of citrusy dough, caramel, vanilla, a touch of bananas, and mild spices.
Taste if of the mentioned aromas but more tart with a light apple note that isn’t unheard of for the style. It’s not bad but it is a bit sweet.
Mouthfeel is medium bodied, crisp, fruity, with a smooth finish.
ToadMan (554), Washington, Washington DC, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Oct 9, 2007 Amber color, thin, not nearly as dark as I was expecting. Thin quickly disappearing head. Really nice aroma, lots of sweet malt in the nose with a noticeable wheat presence, yeasty and delicious. Flavor is sweet nutty malts giving way to a wheatier middle and a lightly bitter finish. Thin and not overly complex, but tasty.
Cletus (5058), Connecticut, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 4/10 | 2/5 | 10/20 |
Sep 23, 2007 Pours amber with a thin white head. Smells of sweet oranges, some sugar, some clove. Tastes watery and slightly sweet with a peppery finish.
mkobes (2104), paramus, New Jersey, USA
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 1/5 | 3/10 | 3/5 | 9/20 |
Sep 9, 2007 Bottle. Poured into the Kloster Weltenburger glass with no head. Deep orangish brown in color with no head. Malty bready aroma. Malty caramel flavor. Finish is bready. Medium bodied. Beer is ok.
Eyedrinkale (3209), Astoria, New York, USA
| 2.1 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 1/5 | 4/10 | 3/5 | 9/20 |
Sep 9, 2007 Pours into a Kloster Weltenburger glass with the fastest head to disappear. Color is odd as well, as it’s orangish brown. Flavor is brown bread, alomst a pumpernickel with some caramel and mustard seed. A weird combination.
kp (8500), Woodstock, Georgia, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 10/20 |
Sep 1, 2007 Date: 12/02/2006
Mode: Bottle
Source: Tasting
muddy dark yellow, scant off white head, sweet malty banana aroma, lots of banana flavor, just a touch of sweetness, light bitter finish
Aroma: 6/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 10/20
Rating: 2.8/5.0
Drinkability: 7/10
Score: *4
ElJefe (553), Rochester, New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Aug 26, 2007 Murky orangeish-tan with a rocky beige head. Aroma of banana,clove, and yeast, along with a mild herbal hop note. Sweet bananas and caramel in the flavor, with a twinge of tart lemon. Spiciness is subdued. A solid weizenbock.
EithCubes (2169), Indiana, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 15/20 |
Aug 25, 2007 Bottle from State Line. Sweet clovey (not cloven!) aroma, bubblegum and brown sugar with a dry alcohol and band-aid touch. Murky dark brown body with a yellow-tinged off-white head, large and fozzily soap. Taste is predominately an above-avg malt with a dash of banana, touch of flashy acidity but not too much. Bit of cereal and a strange strain of yeast. Clove and a half-dash of cinnamon. Medium-full body, kissed by crisp carbonation but, again, not overdone. Kind of a difficult one to call; tasty enough but really doesn’t reach down for your testicles. Probably a little too light for a WB.
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