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Kaufbeuren St. Martin Dunkler Bock 3.39 39

Kaufbeuren St. Martin Dunkler Bock

Percentile
81
overall
Brewed by Aktienbrauerei Kaufbeuren
Style: Dunkler Bock

Kaufbeuren, Schwaben/Bayern, Germany

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
393.49/5.03.39/5.06.6%90.1Dimpled mug, Snifter
Commercial Description:
Zu Martini 1308 stiftete Heinrich der Twinger von Buron das Martinsbier. Die Aktienbrauerei pflegt diese jahrhundertealte Tradition mit einem kräftigen Trunk, wie man ihn zu jeder Zeit schätzt(e)
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Acknud (792), Morganfield, Kentucky, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20

Aug 7, 2009  
Not impressed. Brown pour...off white head. Roasted malt with the aroma of dark fruits. Sweet malt taste with raisins coming through.

 after4ever (2806), Brier, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Oct 21, 2009  
500, capped. Pours a nearly opaque dark brown with a dense, creamy, stacked and tapioca-like tan head. Big brown bread and graham cracker nose. Creamy medium body with soft carb, a little on the watery side but well within the bounds of a bock. Mild brown bread and graham cracker mid palate. Eminently drinkable.


 AmEricanbrew (1929), orange, California, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Oct 14, 2009  
Brilliant copper color with a tan head. Malty sweet pumpernickel bread aroma with brown sugar. Smooth medium body. Sweet yeasty, nutty pumpernickel bread flavors with mild alcohol to finish.


 Beardface (1036), Eugene, Oregon, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Sep 2, 2009  
Bottle from Market of Choice. Poured medium brown with a small tan head. Aroma is full of caramel and fruit, as is the flavor. Quite flavorful, slightly effervescent. Solid beer.


 obguthr (1055), Poquoson, Virginia, USA
2.8 Aroma Appearance Flavor Palate Overall
6/102/56/102/512/20
Jul 18, 2009  
Roasted barley and soy sauce nose. Watery clear brown pour, medium white head. Thin body. Roasted barley and raisins and maybe a little fig in the end. Drinkable and the flavors are there, but a rather weak attempt. Alcohol not noticeable, but then again, it’s only a 6.6% bock.


 Ungstrup (15376), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jul 15, 2009  
Bottled. A dark brown beer with a thin brown head. The aroma has notes of malt, bread, caramel, and a bit of alcohol. The flavor is very sweet with strong notes of caramel as well as medium notes of sweet malt and bread. The alcohol is felt on the palate, and the finish is dry.


 vulcanmeister (104), La Grande, Oregon, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/56/103/516/20
Mar 4, 2009  
Pours a translucent garnet with a vigorous off-white head. The aroma promises a smoky malty sweetness that is heady. Carmel, dried plums with a long lingering malty note. Mouth feel is full bodied and satisfying. The most memorable part of this beer, to me, is it’s wonderful long lasting warm malty sweet fruit aftertaste. Danke St. Martin!


 Radek Kliber (3972), Toronto (Can) Krotoszyn (Pol), Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Feb 28, 2009  
Bottle 500 ml
Appearance: dark , clear brown bock. Creamy medium head. Stoic deep look. 3+
Nose: Ripe up front , plum , raisin , malty feel. Solid Bock nose. Slight hint of chocolate , toffee with alcohol.
Flavor/Palate : Medium full bodied. Slight roasty feel , some mocha and dark malts. Clean , full bodied bock. Approachable good strong lager.



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