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Kelburn CaCanny (Cask)

Percentile
60
overall
Brewed by Kelburn
Style: Old Ale

Glasgow, Strathclyde, Scotland

bottling
unknown

on tap
unknown

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
203.31/5.03.17/5.0Winter5.2%28English pint, Snifter
Commercial Description:
Cask; Seasonal - December to February.
A rich, dark ale, combining a fusion of coffee & chocolate with a deep fruity aftertaste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Maverick34 (701), New York, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/103/511/20
Apr 19, 2009  
Draft at Cafe Royal - Dark brown, creamyness. Some malts and fruits to taste. Not super memorable.


 Finn (1510), Tromsø, Norway
2.9 Aroma Appearance Flavor Palate Overall
4/104/56/103/512/20
Feb 11, 2009  
Cask at Café Royal, Edinburgh 12 Nov 08. Dark brown/amber colored. A small creamy head. Some fruit in the aroma. “Smooth”. Fruity flavor with some malt. Hardly any bitterness.


 cgarvieuk (4181), Edinburgh, Scotland
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Jan 1, 2009  
cask edinburgh ... deep brown ... coffee malts ... smooth sweet coffee malts ... some drinking chocolate ... light spice


 Rune (2812), Tromsø, Norway
3.2 Aroma Appearance Flavor Palate Overall
5/104/56/104/513/20
Dec 18, 2008  
Cask, handpulled full pint at the amazing Café Royal in Edinburgh. Shining mahogany body with a lacing head. Smell of sweet dark fruits. Firm flavour of chocolate malts, slightly roasted and added by underlying dark fruits. Good [12.11.2008].


 yespr (12173), Copenhagen O, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 27, 2008  
From cask at Doctors. Pours dark brown to black with a small white head. Mild roasted malty and chocolate aroma. Flavour starts sweet and soon goes into a more roasted malty flavour with clear notes of chocolate and some liqourice. Breadish and mild spiced finish with a bit of bitterness.


 TheGrandMaster (1860), Auckland, New Zealand
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Feb 11, 2007  
Pint pulled at The Jolly Farmer in Bramley (Surrey), dark brown with some reddish tints and a bubbly head. Roasted malt aroma. Roasted malt flavours with both the coffee and chocolate coming through along with a subtle bitterness.


 GarethYoung (1110), Glasgow, Scotland
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/104/512/20
Nov 24, 2006  
[Cask from Bon Accord] Deep brown/red small, dense head. Lots of raasted coffee, grassy hop notes, some berry fruit, faint touch of vanilla. Light body, dry roasty finish with some juicy hop notes.


 SilkTork (4173), Rochester, Kent, England
3 Aroma Appearance Flavor Palate Overall
3/103/53/103/518/20
Apr 26, 2006  
Dover Beer Fest. A deep, dark, hop soaked premium bitter. A spanking malt with some decent hops.



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