Kellys Clover

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Brewed by Ottos Pub & Brewery
Style: Irish Ale
State College, Pennsylvania USA

bottling
unknown

on tap
unknown

distribution
unknown

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Ratings	Average	Score	Seasonal	ABV	Style Pctl	Serve in
1	3.4/5.0	2.84/5.0	Special	-	NA	English pint

Commercial Description:
An Irish-Style Red Ale contract brewed for Kelly’s Steakhouse in Boalsburg, PA. http://www.kellys-steak.com/

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CharlesDarwin (1842), Point Judith, Rhode Island, USA

3.4	Aroma	Appearance	Flavor	Palate	Overall
3.4	6/10	3/5	7/10	3/5	15/20

Jun 7, 2009

On tap at Kelly’s Steakhouse - Boalsburg, PA. Aroma puts off a somewhat aromatic and estery malt profile, with a bit of fresh wood and some light mustiness. Pours a hazed middle red with a good finger in coarse white head. Flavor is decent. There’s a good caramel quality to this beer. The alcohol is surprisingly forward, but plays off the sweetness and some of the dryness in the beer. Not bad. Very clean, very fresh and would pair well with steaks. The extra caramel depth is appreciate. Nice long dry hoppy snap.

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