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King Arthur’s English Pub Bitter 2.78 3

King Arthur’s English Pub Bitter


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RatingsAverageScoreABVStyle PctlServe in
32.8/5.02.78/5.0-0English pint
No commercial description
 Lubiere (4552), Ottawa, Ontario, Canada
2.6 Aroma Appearance Flavor Palate Overall
6/102/56/102/510/20
Jan 4, 2006  
On tap, July 17, 2005. Hazy golden ale with a thin white head. Light grassy malt with faint hops. Mid level malt with light hops, subdued by malt. A light harshness develops. Oily mouthfeel.


 Rastacouere (5565), Montréal, Quebec, Canada
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/102/512/20
Jul 28, 2005  
Hazy dark golden, nicely laced white head. Floral tartish nose, grapefruity and nicely biscuity. Fruity, orangey palate, soapy hops feel at the right place. Floral aromatics, but limited bitterness. Light carbonation brings flat edges, light bodied.


 CapFlu (3492), Victoria, British Columbia, Canada
2.9 Aroma Appearance Flavor Palate Overall
6/102/56/103/512/20
Jul 22, 2005  
(Draught) Sampled at King Arthur’s Steakhouse in Oswego, NY. Diminishing, white, frothy head with a clear, uncarbonated golden body. Nose is slightly butterscotch. Nice fizzy bitterness. More complex than the others though fairly basic.



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