ogreface (315), Budapest, Hungary
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 17/20 | Jun 15, 2008 Sötétbarna szín,kemény hab és karamellás illat jellemzi.Íze először édeskés,később átmegy pörkölt gabonás kicsit kávésba.Utóíze kesernyés kissé száraz.Kellemes főzet! mjs (1500), Helsinki, Finland
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 2/5 | 10/20 | Jun 12, 2008 (Can 2008-06-11) Dark brown. Clear. Slightly tan big head. Malts and yeast in nose. Slight carbonation in fullish palate. Flat. Roasted and even burned malts. Hints of caffee. Tiny bits of bitterness. Watery. rederic (1811), montréal, Quebec, Canada
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Jun 6, 2008 Dark brown color, with a frothy beige head, leaving lacing, toasted, caramelized malt nose, with some biscuity, cookie dough accent, with a note of raw grainy, cereals, with some faint chocolatey, roasty aromas follow through on a medium-bodied palate with a sweet toasty, grainy character, with some caramel, toffee, biscuity dough favors, with a nice chocolatey, subtle roasted coffee bean accent, a mild floral hop note, leading towards a malty, lingering hop bitterness finish. grant (792), Long Beach, CA/Colorado Springs, Colorado, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Jun 3, 2008 Walnut brown with surprisingly light head. Doughy, minerally malt aroma with light coffee notes. Dry chocolatey flavor with surprising malt complexity and nice roastiness. Lightly acidic, barely bitter finish. Very drinkable, and flavorful for the presumptive OG. desurfer (1067), Pinellas Park, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 5/5 | 13/20 | May 16, 2008 Clear mahogany body; rocky tan head. Aroma is malty with a slight sourness. Flavor has dark malts, a rich sweetness, and slight hoppiness. Tasty and quaffable; good stuff! yespr (12175), Copenhagen O, Denmark
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 11/20 | May 12, 2008 50 cL bottle. Pours dark brown with a deep amber glare. Mild roasted and breadish aroma. Flavour is medium dry roasted malt. Mild breadish note yet somewhat watery flavour and feel. Ends with a light roasted note and mild acidic touch. oldrtybastrd (1801), Morlautern, Germany/Great Falls, Montana, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | May 11, 2008 Pours a dark reddish brown color. Aromas of roasted malts, bits of chocolate and coffee. Flavor has a nice bitter roast taste and a touch of hops on the finish. SaintMatty (1231), Tallinn, Estonia
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | May 5, 2008 Draught (Svejki Juures, Tallinn). Dark brown in colour with a tan head. Malty aroma with a bit of sweet coffee. Roasted taste with a hint of smoked ham and coffee along with some aniseed. Not bad although I could imagine it becoming rather sickly after a while.
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