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Home > Brewers > Michigan > Kuhnhenn Brewing >

Kuhnhenn Fourth Dementia Old Ale

Kuhnhenn Fourth Dementia Old Ale

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 Percentile 
99
overall
An Old Ale brewed by
Kuhnhenn Brewing

Warren, Michigan USA

bottled
available

on tap
available

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2604.02/5.04.02/5.0Spring11%98.8 Dimpled mug, Stein P  Stats

Commercial Description:
Deep ruby red ale. Extreme malty/caramel flavor; sweet up front, finishing with hop bitterness and aroma. Very complex beer. We recommend at least four more months of age. But it is a delight to drink now.
Batch 1 - brewed late 2003, draught only.
Batch 2 - brewed 8/1/2004
Batch 3 - brewed 2/16/2005
Batch 4 - brewed end of Dec. 2005 (part of this batch was bourbon-aged)

Most RecentTop RatersHighest Ratings Who's Rated This?
 pivnizub (3793), Porúří, Germany
4 Aroma Appearance Flavor Palate Overall
7/103/58/104/518/20

May 16, 2008  
Bottle: Hazy, deep amber coloured, small and stable off-white foamy layer; liqourice and7or molasses in the fruity (dried fruits)-malty nose, slightly alcoholic; full sweet flavour with a light bitterness, full bodied; chocolate-cake with cacao-powder in the sweet-bitter finish. a very tasty, liquid chocolate-cake........

 Marsiblursi (1400), Göteborg, Sweden
4.2 Aroma Appearance Flavor Palate Overall
10/103/58/104/517/20
Aug 22, 2008  
(Bottle thanks to hopscotch) Pours dark brown with red hints. Small sand colored head. The aroma is of caramel and chocolate malt alongside dark fruity tones of dark cherries and prunes. These sweet tones are well balanced by undertones of mild elder berries, juniper, mild lemony/grapefruity citrus and subtle tropical fruit hints of mango and pineapple. Hops also bring tones of wood and herbs. The flavour is vinous and malty with tones of caramel, milk chocolate and dark fruits like prunes and dark cherries. Bit tropical fruity with a nice alcohol warmth in the finish. Some hops are present with notes of mild citrus and fresh herbs. The mouthfeel is oily, chewy, light sticky, smooth and light velvety. Medium sweet, light bitter and light acidic. Bit peppery. The aftertaste is of syrup, brown sugar and light bitter hops. Near full-bodied.


 Beerman6686 (680), Pittsburgh, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Aug 19, 2008  
Poured a cloudy murky brown color with a small off white head. Aroma was a lot of caramel, dark fruits. Flavor was really complex, caramel, dates,figs, chocolate, sweet malts and alcohol.


thickfreakness (55), Austin, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Aug 18, 2008  
Thanks to kmweaver for this bottle. Not sure of the vintage but the label is different from the one pictured here. Pours a dark, ruby-tinged brown with a half inch of light brown head that lasts for a bit and leaves some decent lacing. Burnt caramel, rum-soaked figs and raisins, more alcohol and sweet fresh fruit smell. Taste is much of the same with dark caramel, figs, raisins, other fruit and a distinct hop bite in the finish. This one is big, syrupy and smooth. The alcohol is well hidden behind the intense flavors present here. A great old ale.


 xmarcnolanx (644), Kirkwood, Missouri, USA
4.7 Aroma Appearance Flavor Palate Overall
9/104/510/105/519/20
Aug 15, 2008  
WOW. Tap GTMW 2008 A few samples. The only beer I had more than one sample of at the fest. Sweet fruit, dark caramel, some higher alcohol. My notes say: Like gummy bears on crack. This beer is very sweet and cloying in a totally pleasurable way. I love this beer.


 tennisjoel (725), Shakopee, Minnesota, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Aug 12, 2008  
Sampled at the Great Taste of the Midwest 2008. Port like flavors. Cherries, vanilla, toffee. Dessert like beer, very rich and inviting. Like Rosie’s Old Ale, but a little more of a hop bite, which I prefer. Really excellent and well crafted beer here.




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