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Kulmbacher Eisbock

Kulmbacher Eisbock - Eisbock

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 Percentile 
98
overall
Brewed by Kulmbacher Brauerei (Schörghuber)
Style: Eisbock

Kulmbach, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
7603.84/5.03.83/5.09.2%93.3Dimpled mug, Snifter, Stein
View Statistics  P 

Commercial Description:
The ice bock, also known as "Bayrisch Gefrorns", owes its discovery to a coincidence. According to the chronicles of the Kulmbacher brewery, some time around 1900 an apprentice forgot on a cold winter day to carry two barrels of bock beer into the brewery cellar. The barrels stayed outside, were covered by ice and snow and weren’t discovered until the following spring. The barrels had burst and the apprentice was reprimanded. But the carelessness was a stroke of luck because under the thick ice coat, a bock beer extract remained, strong tasting and high in alcoholic content.
Even if the dark, tasty speciality is not produced in this spectacular way anymore, the chance that gave birth to this beer became a tradition. Today this beer rarity is brewed in a modern brewing and freezing process, but the incomparable taste is still the same and can always be enjoyed in winter months.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bhensonb (4182), Woodland, California, USA
3.5 Aroma Appearance Flavor Palate Overall
5/104/57/104/515/20
Sep 14, 2007  
What seems to be a 12 oz. bottle. Aroma of very dark caramel malt. No dark fruit. Color is a clear, very dark brown; the beige head is very respectable. Medium to full bodied with creamy carbonation. The flavor is caramel, toffee, roasted malt. There is a component that reminds of the old Grapette soft drink - arguably Concord grape (presumably available at Walmart!). Fruity and malty. The finish is not excessively sweet, and the gritty roast malt aspect tends to balance the sweetness. Malt balancing malt? Anyway, the flavor is excellent, and the palate is pleasing.


 RblWthACoz (963), Brooklyn, New York, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Sep 8, 2007  
I grabbed this one just by visually shopping at my new favorite store here in Albuquerque (I have since moved). When the "beer guy" at the shop told me it was a lot like Celebrator and that I could even do a side by side tasting, my immediate thought was something along the lines of: "Brother. You are really putting your reputation on the line here." It was my first suggestion from him and anyone in the store for that matter. I took his advice though and took a bottle of Celebrrator to do a side by side tasting. The two are virtually twins I feel, with minimal characteristic differences. The Celebrator has a more roasted quality and the Kulmbacher has a sweeter edge...and also 2.5% more on the ABV. Overall I appreciated this one quite a bit and was surprised how similar it was to Celebrator.


 mjg74 (1995), La Mesa, California, USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/56/103/514/20
Sep 6, 2007  
Bottle from Hi-Time Wine. Very deep amber color upon pouring. Sweet malty aromas. Notes of dark fruits and even a little grape. Roasted malty flavors dominate. Dark fruits as well. Finish is a little bitter with roasted qualities.


 Fin (3382), Merton, Oxfordshire, England
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Sep 5, 2007  
Bottle, Beers of Europe Poured dark brown pretty good clarity, white head. Toffee like aroma, along with some molasses. Tastes quite rich as one would expect but sweetness a little overwhelming at times a bit barley wineish in that sense, still very nice beer that has dark fruits and is quite sticky on occasion.


 BuckeyeBoy (1639), Boise, Idaho, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Sep 4, 2007  
12oz bottle pours out nice brown topped with a off white head. Nice sweet aroma. Very nice mouth full of malt, toffee and caramel. Very good.


 DougShoemaker (2855), Toronto, Canada
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Sep 3, 2007  
Aroma is full candied malt, pitfruit, treacle and spice, deep auburn, trace of red at the sides, pours a short lived toffee head. Tastes of pitfruit, treacle, candied malt, caramel, walnuts and as it warms, some toffee. Very full bodied, complex, very well balanced, bitter with a completely dry finish. Fantastic!


 Hansen (2235), Randers, Denmark
3.1 Aroma Appearance Flavor Palate Overall
5/104/56/104/512/20
Sep 2, 2007  
Dark brown and clear. Has an off-white head, mostly lasting. Strong aroma, heavy sweetness, something sharp too, pepper? Flavor is heavy sweet. Syrup texture. Soft carbonation. Warming alcohol.


 kp (8400), Woodstock, Georgia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Sep 1, 2007  
Date: 05/04/2006
Mode: Bottle
Source: Ale Atlanta

clear dark amber, headless, sweet dark carmel malt aroma, sweet carmel malt flavor, light bitterness
--------------------------------------------------------------------------------------
Date: 07/08/2006
Score: ii to iii
Words: Bottle
Words: Green’s
Words: Atlanta

disco bottle, clear very dark red, thin frothy beige head, touch of lace, huge sweet dark carmel malt aroma with a bit of ripe fruits, earthy hops, and a touch of smokey peat, smooth body, rich malt flavor with well balanced sweetness, light fruity character

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 7/10; Overall: 14/20
Rating: 3.6/5.0
Drinkability: 6/10
Score: **4



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