Kulmbacher Eisbock

A dark clear brown bock with an extra thick light moka head. A pleasant molasse aroma with notes of figs and raisins. In mouth, a sweet burned caramel,raisines, stewed prunes, torrefied coffee, and surprising alcohol, hitting you in finale. A siple delectable eisbock. Bottle from BOTW, Nov. 2006.

8/8/07 From the bottle. Aroma is sweet malt mixed with an amazing amount of dried fruit, primarily raisins and plums, followed by some smooth alcohol notes. Appearance is dark brown, with a low tan head. Flavor is dried fruity malt forward with caramel, toffee, raisins and more smooth alcohol. Mouthfeel is medium bodied with lots of warmth. Overall, a neat beer that I can only simply describe as a lagered barleywine.

Bottle at ØLbaren - thanks to CSA for the taste. Dark brown - no head. Dark bread, swartzbrot, dry burned, caramel, brown sugar, raisins, light candy. Low carbonation.

1714355 on the bottle. Beer is clear, very dark brown. Head is small, off-white, bubbly/frothy, mostly and rapidly diminishing, but lasting.<P>The aroma is malty with moderate notes of sweet toasted grain, caramel, flaky pie crust, brown sugar; Hoppy with light/moderate notes of grassy herb; Yeasty with a trace of dough; Moderate peppery alcohol, light miscellaneous notes of cinnamon, tree sap, black stone fruit juice extract. <P>The flavor is moderately sweet, lightly acidic, lightly bitter with a long, warm, lightly acidic, moderately sweet finish.<P>The body is medium/full, the texture is velvety and the carbonation is soft/lively.<P>Rich and sweet. Enjoyable.

Pours a deep brown amber hue with a frothy off-white head that dies quickly. Aromas of caramel, oats, molasses, raisins and prunes. Mouthfeel is medium to full bodied with a quick fading finish. Flavors of prunes/dark fruits, a hint of cola, caramel, and some brown sugar. The alcohol is actually subued by the rich flavors.

Flaske. Fantastisk smuk øl. Klassisk bock med det ekstra punch en eisbock skal have. Passede perfekt til Eddie Murphy.

draft @ The Old Toad - Rochester, NY) Dark ruby red color with a thick tan head. Aroma is very sweet and malty with lots of raisins and lots of sweet malts. Flavor is extremely rich and flavorful with lots of malt, dark fruits, toffee, raisins, and caramel. Lots of alcohol in the finish and a very full-bodied mouth feel.

Poured dark amber in color with a small tan head. Aroma of sweet malts and raisins. Great balance of carbonation and alcohol with a fantastic sweet finish.