Kulmbacher Eisbock

A red-brown beer with a small brown head. The aroma is roasted malty with notes of oil for cooking as well as marcipan. The flavor is sweet with lots of caramel as well as hints of chocolate on a dry background.

(Bottle 33 cl) 7,5% ABV in my version. Deep reddish brown with a smallish off-white head. Very malty, full body. Smooth and sweetish but never cloying - there’s enough hops to add balance. Notes of dried fruit - and plenty of it. This almost reminds me of dark Belgian trappists. Yummy. 120101

Bottled. Clear dark brown, thick, no head. Sweet and richly malty. Really full bodied. No hops shines through the solid wall of malt and warming alcohol.

33 cL bottle. Pours dark brown with a redish hue and a dense tan head. Dried fruity sweet aroma, distinct caramel malt too. Sweet raisin and plum flavour with a solid caramel malt sweetness. Toffee and mild fruit notes lingering into the finish. Alcohol can be sensed, but mainly through adding viscosity to the beer and not in the flavour. Holds a warming finish though.

Bottle. Amber / brown mahogany color, small off white head. Sweet malty, vanilla aroma with some fruit, toffee. Malty fruity and vinious flavor.

Bottled. Dark brown colour, brown small head. Aroma is alcohol, sweet malts and caramel. Flavour is sweet caramellish malts along with plum and alcohol. Wellbalanced, and the alcohol shows mostly like a warming touch in the finish.

Bottle, 9.2%. Very malty aroma, hint of yeast. Dark brown colour with a nice red shine, small unstable light brown head. The flavour is very malty and quite nice with good, warming alcohol notes and nice burnt caramel. Mouthfeel is creamy. Aftertaste of aroma hops and bonbon.

Bottled. Brown coloured with a beige head. Sweet aroma with lots of dried fruits especially prunes. Sweet flavour with lots of dried fruits and notes of alcohol.