 tomciccateri (496), Albuquerque, New Mexico, USA
Apr 6, 2008 On tap at Das Wirthaus (Frankfurt). Pours a clear dark brown color with a thick white head. Medium-bodied, very dry dark malt flavor, slight hop bitterness, clean.
Musky101 (1), Gurnee, Illinois, USA
does not count  Oct 2, 2007 The beer is on tap at Edelweiss in Norridge, on Irving Park Road in IL. It is, by far, the best beer I have ever had. They have it classified as BBK Octoberfest.
Rune (2744), Tromsø, Norway
Oct 1, 2007 330ml bottle served chilled. Very nice to look at with its deep brown body topped by a moderate, dense and off-white head. Pale malty aroma. Momentary taste of hops and tangy malts. Medium carbonated and quite mouth filling (Flughafen, Frankfurt 11.09.2007).
Rastacouere (5551), Montréal, Quebec, Canada
Sep 27, 2007 Clear straight amber pour topped by a sticky, lasting off-white head. Quite a simplistic alt, but not unpleasant. It starts off with straight pure sweet caramel, but manages to dries out with its dark toasted notes and hesitant, yet ultimately effective herbal hops. A bit roughly done, feeling like a draft, but still quite drinkable.
FrankJohansen (3329), Sabro, Denmark
Jul 12, 2007 Bottle. Clear amber colour with a medium white almost rocky head. Aroma and taste of malts and caramel. Dry hoppy finish.
NobleSquirrel (1094), Chicago, Illinois, USA
Jun 21, 2007 Tap at Laschet’s. Very bock-like in taste. Malty and sweet. Some darkness pushing through, but tasty. Definitely had a sort of primal taste to it. Very much an alt in character.
MiP (8793), Sønderborg, Denmark
Nov 30, 2006 Bottle, 4.8%. Weak malty aroma. Clear dark brown colour. Quite roasted flavour, on the brink of giving that certain roasted malt bitterness.
Ungstrup (14742), Frederiksberg, Denmark
Oct 21, 2006 An amber beer with a white head. The aroma is sweet malty with light notes of caramel. The flavor is sweet malty combined with a metal note.
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