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La Binchoise Brune Tradition / Cistercienne Bruna 3.49 214

La Binchoise Brune Tradition / Cistercienne Bruna

Percentile
87
overall
Brewed by Brasserie La Binchoise
Style: Abbey Dubbel

Binche, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2143.51/5.03.49/5.08.2%82.8Trappist glass
Commercial Description:
This beer looks like it means business right from the start. It is dark red brown with a good fluffy head and has a rich spicy malt nose with a few bitter orange notes. The palate has a big hoppy bite and a rich, fruity, dark coffee character, which tries to become roasted in the finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Grovlam (3881), Copenhagen, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Jul 17, 2007  
Bottle. Average to large off-white frothy and lasting head. Excellent lacework. Clear flat body with a dark amber color. Aroma of caramel, grain, brown sugar, coriander, raisin and other fruit. Medium bodied with a lively carbonation and light alcoholic texture. Light sweet and light acidic flavor with moderated bitter notes. Bitter finish.


 bager (2121), Copenhagen N, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jul 16, 2007  
Bottle. Hazy brown coloured with an off-white head. A quite typical dubbel with notes of yeast, caramel, spices and dried fruits.


 yespr (12429), Copenhagen O, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jul 9, 2007  
From 75 cL bottle. Pours hazy brown with a huge crispy and creamy light brown head. Sweet malty and floral hoppy aroma. Slight malty and clearly spiced flavour. Soft finish.


 Theis (3794), Denmark
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Jun 28, 2007  
Bottle (Sune) at the Club !! Brown - offwhite head. Dried fruits, sweetness, caramel, malty, berries, chokolate, dark bread, roasted. Classic belgian ale - but plain..


 sunevdj (1788), Copenhagen OE, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 26, 2007  
Pours a clear brown with a tanned head. Very sweet and bready. Quite a bit of caramel. Slightly (wal)nutty. High carbonation. Lots of residual sugars. Bready finish with a hint of metals.


 elektronikfagtekniker (892), kbh, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jun 25, 2007  
bottle. brown color with a large head. sweet aroma. slight dark fruity taste. some metallic taste as well.


 stegosaurus (1882), Levittown, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jun 18, 2007  
Bottle sampled with Beerded_one. Pours deep bronze with a khaki colored head. Aroma of Caramel, fruit, roast, sweetness. The flavor is smooth, caramel, chocolate, slight roast, fruit, sweet, with mild bitterness. Good brew.


 Svesse (2685), Hässelby, Sweden
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 31, 2007  
(Bottle, Monk’s Café, Stockholm) Dark brown colour with pale brown head. Malty nose with dark fruit, chocolate, wild berries, raisins and prunes. Malty taste with notes of chocolate, some coffee, tobacco, dried fruit and a note of orange bitterness in the finish. Rather complex, very balanced. Very nice beer.



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