presario (2953), Calgary, Alberta, Canada Oct 10, 2009 Dark copper underneath big brown head. Earthy light chocolate aroma. Dusty chocolate, earthy, bubble gum, gummy worms, dirt and chocolate pudding combine in a crazy combination of flavours. fiulijn (7150), Como; Lausanne (CH); Malmö (SWE), Italy Sep 30, 2009 The 33cl bottle is 1 year old; it pours a wonderful dark amber color with a huge rocky head; too much carbonation. Caramel aroma, slightly oxidised, nutty and soapy. The body is medium-weak, it has a very simple caramel flavor, low bitterness and light alcohol punch. Too simple. bhensonb (4187), Woodland, California, USA May 7, 2009 Bottle. Pours amber brown with a three finger beige head. Nutty roast caramel aroma. Less than med. body with mild carbonation. Quite dry, slightly sour, darkish fruits and treacle. Quite different beer. asheft (1374), Marburg, Germany Apr 17, 2009 [bottle]
Grainy toasty malt aroma that is a little spicy and with notes of plums and white grape. Clear chestnut with a big beige top that quick recedes to a flannel blanket. Barley and cereal grain flavour that has some nice spiciness that is counterpoint to a warm alcohol. Pumpernickel, raisin, a little lotus root, and molasses. Gentle bitterness that leaves the beer a little sweet. There are detectable hops in there too, especially when burping. Medium body, medium carbonation, sweet finish. thebeertourist (2751), Oslo, Norway Jan 23, 2009 Bottle from Caves ā Bulles, Paris. Pours mahogny with a rich, stable tan head. Nutty caramel aroma, bock character. But with roast and earthy tones, too. Roasted malts flavours, coffee, molasses, nutty flavours. A bit too sweet, in my opinion. A very interesting beer that could be a little more balanced. KyotoLefty (1371), Kyoto, Japan Dec 7, 2008 Bottle in Paris, 2006.
Very dark brown, nearly black. Substantial light tan head that last a long time and leaves a ring. Strong aroma of roasted malts, yeast. Some grassy, earthy tones as well. A touch nutty.
Decent roasted flavor, rather sour. Very earthy. Grainy and nutty. Finish is a touch sour, with roasted nuts. A touch of alcohol as well. A nice beer, original. Not fabulous, but pretty good. Well balanced. Seems pretty sufficiently hopped as well, although hops are not at the forefront of the taste.
Dedollewaitor (3625), Odense, Denmark Aug 2, 2008 33cl bottle: Pours dark amber/brown with a lovely creamy head & lacings. Nose is roasted malts, dark fruits, yeast & sour barnyard which is also visible while tasting. Very dusty & odd! Appearantly a fresh bottle
so I assume that this is the way it is supposed to taste! Smooth & sticky palate. Overall very disappointing! fonefan (10868), VestJylland, Denmark Jun 3, 2008 Bottle. Clear medium amber color with a large, frothy, good lacing, fully lasting, off-white head. Aroma is moderate malty, roasted, dusty, moderate yeasty, barnyard, kitchen zink-clothe. Flavor is moderate sweet and light to light moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. (290408)
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