 blipp (724), Grand Island, New York, USA
May 7, 2008
Bottle. Pours red/brown with a thin beige head. Fruity aroma with notes of raisin/plum/apricot, caramel and yeast. Medium body. Flavor is dark fruit, fig and raisin as well as yeast and a touch of alcohol. Nice.
ucusty (1062), Wake Forest, North Carolina, USA
Aug 31, 2008 Bottle from 2006. Dark copper pour with fluffy off white head and excellent lace. toast, caramel malts on the nose. Sweet malts, dark fruit and molasses. Long dry finish
BlackForestCO (521), Fort Collins and Black Forest, Colorado, USA
Aug 31, 2008 Bottle shared by Crosling, thanks dude. Poured a deep garnet-brown color with a moderate beige head that slowly receded to a ring. Aroma of toasty caramel malt with some brown sugar and sweet plum, dark grapes, fig, and a light yeastiness. Moderately sweet brown sugar entry transitions into a toasty caramel malt followed by some hints of dark fruit (plum, grape, fig) that mingle well with a lightly dry, yeasty finish. Smooth, slick, and full on the palate.
scottw86 (102), New York, USA
Aug 29, 2008 Poured a deep reddish brown with a full off-white head. Aroma was very rich, some fruity notes, as well as some bannana. Taste was very smooth, hints of apples and grapes. Finish was a bit sour. Very enjoyable.
ahnakel (10), , Georgia, USA
Aug 29, 2008 This beer was amazing, I think I have a new favorite. This was recommended to me by a friend. I will thank him.
daknole (697), Plantation, Florida, USA
Aug 24, 2008 bottle, and a helluva quad IMO. Reddish/brown pour with a light tan head. Aroma is all sugar, malt, syrup and dark fruit. Flavor is sweet and malty with a certain alcohol burn. Good stuff if taken in slowly.
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