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Lagunitas Cappuccino Stout

Percentile
93
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
7693.61/5.03.61/5.0Autumn8.3%90.5English pint
Commercial Description:
Our Original Stout, brewed with real Hardcore Coffee from Sebastopol. 29.5 IBU 1.076 OG
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 hotstuff (3175), Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 8, 2007  
Limited Release bottle. Medium sized tan head that was mostly lasting, limited amount of lacing, transparent, black hue, and visible carbonation. Nose was malty, roasty, chocolate, coffee, and hoppy. Ditto for the flavor, ABV was fairly well hidden and a dry finish. Smooth, dry mouthfeel. Medium body. Nicely done, tasty and worthy of a try.


 Beerdedone (1885), Croydon, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Jul 7, 2007  
Bottle sampled. Pours black in color with a nice 2 finger tan head. Aroma of roasted malt, coffee, chocolate, and a hint of vanilla. Taste just like it smells, full of deep coffee and chocolate flavors with a clean a smooth finish. A very good stout.


 Grandpa (325), Verona, New York, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jul 6, 2007  
It’s black, it’s opaque and has a long holding creamy, off-white head. The coffee part of it is done just right. My first reaction was: sweet and a little thin. Subsequent swallows made me a fan, mouth-coating with a mellow aftertaste. I thought the hops were well balanced and was surprised to see the IBU’s came in at only 29.5. It was smooth enough to be a session beer, but the 7.99% ABV short circuited that plan. Fortuneately (?) the bomber bottle satiated me. I’ll be back for seconds on another day.


 fiulijn (7200), Como; Lausanne (CH); Malmö (SWE), Italy
4 Aroma Appearance Flavor Palate Overall
7/105/58/104/516/20
Jul 5, 2007  
Black color; creamy head; nice lace. Aroma and taste show a good malt and caramel, with some delicate coffee/roasted malt; good mouthfeel; well mixed together; good hopping. Very good.


 kkearn (1002), Philadelphia, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Jun 30, 2007  
Bottle. pours deep brown, with a one finger tan head. Strong chocolate malt aroma, with some coffee. Flavor is again primarily chocolate malt, i feel that the coffee plays a supporting role. Some hops are also present in the background. Finishes bitter, with hops and dark chocolate.


 barleyPops (1079), Quad-Cities, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jun 30, 2007  
bomber from Saarlander, thanks Aaron. aroma of coffee and some lactose. flavor is more coffee, some chocolate and malt. I like coffee in beer when it contributes to the flavor not when it dominates like this one.


 sneagrams3 (1757), St. Louis, Missouri, USA
3.1 Aroma Appearance Flavor Palate Overall
8/103/56/102/512/20
Jun 28, 2007  
The Dan Journal #58. Tasted November 2006. 22oz bomber. Opaque with a tan head. Dry brownie coffee nose. Touches of bread with a slight hazelnut aroma. Full bodied with a coffee and vanilla flavor. Bittersweet chocolate and a touch anise. Mellow cappuccino flavor. Not my favorite style.


 mabel (2612), Toronto, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jun 26, 2007  
[295-20070503] 330mL (c/o blankboy, w/ him, GregClow, jerc, mds). Faint chocolate malt and roasted beans aroma. Dark black red body with a quick light red tan bubbly head. Bitter coffee and malt roast flavour. Full Body. Funny label story, blending is good, pretty solid beer.



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