kp (8400), Woodstock, Georgia, USA Sep 1, 2007 Date: 09/27/1998
Mode: Bottle
Source: Beverages & More, SF
slightly cloudy yellow, whispy white head, sweet malt with light floral hop aroma, light malt flavor, low bitterness, too malty for a summer brew, too bitter for a bock, good but no weo
Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.6/5.0 Score: *4
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The score was calculated based upon the notes and an old scoring system.
footbalm (1218), Salt Lake City, Utah, USA Apr 20, 2005 Clear golden yellow brew with white foam.Smells of yeast and corn.Boy,if I ever had had a Bud this is what I imagin it would be like. aspidites (1274), manteca, California, USA Mar 11, 2005 Diacetyl beer. Soft and off. no complexity underattenuated and off. and somewaht vegetative to boot. Odeed (1666), Bakersfield, California, USA Oct 21, 2004 i smelled the oats on this one as soon as i opend it.poured it into a pint and it revealed a honey colored body with a big lumpy head.the head soon evaporated a bit and began to level out.i was a bit surprised by the taste.not as much flavor or as i expected.then again,i guess the "pale oat" name should have told me that.anyway,not bad but not great. calicool (16), Keller, Texas, USA Sep 5, 2004 Are we eating oatmeal? This brew is great. It has so much character, even with the high alcohol content. This, like most other lagunitas brews is inspiring. dberger624 (1028), Phila, Pennsylvania, USA Aug 8, 2004 Thanks to my future sister-in-law for getting me a bomber of this. Shared with a few friends. Had a triple like taste to it. Poured a cloudy yellow. pantani (1894), Salinas, California, USA Jul 3, 2004 Nice smooth, oat/wheat aroma. 1/2 inch white head that is lasting. Pours a light gold color. Very slight alcohol that is noticable, really somewhat normal. Little hop bite, nice balance. Saarlander (1577), Saarlouis, Germany Jul 2, 2004 A nice beer to drink, nice color, not too bitter, but enough! Very refreshing! Very floral, I enjoy this beer, will have it again.
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