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Lakefront Riverwest Stein

Lakefront Riverwest Stein - Vienna

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 Percentile 
83
overall
Brewed by Lakefront Brewery
Style: Vienna

Milwaukee, Wisconsin USA

bottled
common

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
3423.42/5.03.41/5.06%98.5Lager glass
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Commercial Description:
The rich amber color and caramel flavor of this beer are derived from the generous amount of caramel malt in our recipe, with just a dash of roasted unmalted barley for a subtle toasted flavor in the background. The sweetness, body, and mouth feel tell you that this is an all-malt beer. The finish has a balanced edge of Willamen and Casade hoppiness which cuts through the malty character, leaving a clean palate which beckons for more. Note: the terminology of "stein" refers to the appropriate drinking vessel and not to a type of beer made with hot rocks.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 nuplastikk (1159), Madison, Wisconsin, USA
3 Aroma Appearance Flavor Palate Overall
6/102/57/103/512/20
Oct 10, 2007  
12oz bottle. Pours a clear filtered copper-amber color. Very malty taste throughout, with a nice subdued hop presence to keep it crisp and refreshing. Fairly low amber malt tastes.


 wickedpete (625), Lexington Park, Maryland, USA
3 Aroma Appearance Flavor Palate Overall
6/103/55/103/513/20
Oct 7, 2007  
Amber color with small head. Malty aroma. Light malty flavor with a touch of hops in the finish.


jlthiering (47), Viginia Beach, Maryland, USA
3.1 Aroma Appearance Flavor Palate Overall
4/103/56/104/514/20
Oct 7, 2007  
Not a bad beer. Better than the other lakefront beers that I have tried. Very little aroma and aftertaste.


 gearbike (413), West Bloomfield, Michigan, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/104/515/20
Oct 6, 2007  
Plain golden look. Thought I had drank my first Oktoberfest beer of the year but I guess it is not that. Sweet but a touch of hops keeps it well balanced.


 Hangover (764), Atlanta, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/104/514/20
Sep 16, 2007  
Copper pour with a fluffy light-brown head and nice creamy lacing down the pint glass. Caramel and malty aroma. Flavor brings out a few fruity flavors, spice and some vegetable. Lots of toasted malts and the mouthfeel was creamy and pleasant. Finish reveals citrus hops, lingering bisquit/toast and medium bitterness. Certainly good for the style.


 TheEpeeist (1429), Swarthmore, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
5/103/56/103/516/20
Sep 9, 2007  
12 oz bottle. Clear amber with a fluffy tan head. Soapy sourdough with notes of burnt cotton candy and sauerkraut. Medium carb intoduces a substantial Vienna. Cider and caramel, light clove and orange zest; some hop drying to finish.


 IrishBoy (2685), Bakersfield, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Sep 7, 2007  
12 oz bottle; nose of caramel malt and sweetness; dark copper with a big long-lasting, glass-lacing beige head; flavor of caramel and some fruity sweet notes, with a tiny bit of lingering bitterness for a finish. Very good vienna!


 Canadianlush (169), Scottsdale, Arizona, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Sep 6, 2007  
I’m not very familier with this stye of beer. That said, I’m not sure I’d make it a regular part of the rotation. That’s not say it was bad, it poured a nice dark copper color and had plenty of malty flavor, it just seemed pretty average. Worth another shot down the road though.



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