 redlight (1445), Winter Park, Florida, USA
Sep 17, 2005 Sweet malty aroma. Pours Dark golden amber. Tastes caramally, some sour malty notes, sweet, with a crisp finish.
Terminus (1955), Las Cruces, New Mexico, USA
Jul 28, 2005 bottle-thanks to secret santa for this one. pours a clear copper hue with a fizzy off-white head. aroma of caramel malt, spicy hops (Well well, when i was smelling this beer, i told myself "hey, i smell some american hops here. I guess i was right with the cascades), german yeast quallities and light funk. good malt base here. flavors are caramel malts, big spicy german hops with a light undertone of those cascades. body is medium and full for this style. finish is fairly bitter with all those spicy hops. some light malt notes (toasted) come out as well. This is a very good vienna, but not as good as the Great Lakes version i must say. This would make a great session beer.
axilla (962), New Providence, Pennsylvania, USA
Jun 30, 2005 Pours a red-orange body with a small off-white head. Sweet malty aroma with carmel hints. Flavors are toasted malts, spices, and carmel with a slight hop finish.
hopdog (5526), Lansdale, Pennsylvania, USA
Jun 3, 2005 Poured a medium copper color with a smaller sized off white head. Aromas and tastes of caramel and fruits. Toasty and breadt tastes as well. Malty sweet with a light spicy finish.
tomxcs (315), Golden, Colorado, USA
Jun 2, 2005 Straight from my birthday keg. Wow -- when they say "a generous amount of caramel malt" they aren’t kidding. Aroma is heavy caramel malt. Rich, mouth-coating malty flavor goodness. Very smooth and full, with hops lingering at the end, giving a slightly metallic finish along with tickling, light carbonation. This beer tastes as it looks -- full, rich, and caramelly in a beautiful amber liquid.
twindadplus2 (408), Wisconsin, USA
May 31, 2005 Updated: Jun 14, 2005Deep red with a nice off white long lasting head. Aroma of malt and caramel. Strong roasted malt and caramel taste with some hoppy bitterness at the finish. Full bodied with a nice heavy mouth feel. One of my favorites.
civforprez (225), Galesburg, Illinois, USA
May 30, 2005 Aroma of malt, yeast, a little bready slight hop nose. Taste mroe of same, slightly dry but with a good mouthfeel. Pours a dark reddish with a modest but lasting head.
csbosox (1076), Prairie Village, Kansas, USA
May 15, 2005 Updated: Aug 11, 200812oz bottle. 38.5° to start. Pours reddish/copper with an off whitte head. Aroma is sweet malt, maple syrup. Nice full mouthfeel. The flavor is slightly fruity, malty, with a touch of hops. Slightly bitter finish. I did not like the first one I had, but I came to appreciate it after drinking most of the 6-pack over the last couple months. Drinking this one with chili.
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