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Lakefront Riverwest Stein 3.41 345

Lakefront Riverwest Stein

Percentile
83
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
3453.42/5.03.41/5.06%98.8Lager glass
Commercial Description:
The rich amber color and caramel flavor of this beer are derived from the generous amount of caramel malt in our recipe, with just a dash of roasted unmalted barley for a subtle toasted flavor in the background. The sweetness, body, and mouth feel tell you that this is an all-malt beer. The finish has a balanced edge of Willamen and Casade hoppiness which cuts through the malty character, leaving a clean palate which beckons for more. Note: the terminology of "stein" refers to the appropriate drinking vessel and not to a type of beer made with hot rocks.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 HumuloneRed (750), Portland, Oregon, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Apr 4, 2007  
From the beer of the month club. 12 oz. Bottle. Pours a clear dark copper with a white head and slick lacing. Malt and citrus in the nose. The flavor is malty with a bitter hop bite in the finish. Slightly oily texture. Overall a nicely made beer.


 herbjones (742), Orange, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Aug 30, 2002  
Nice amber pour with a big white head.Nice aroma, a little sweetness,malt a hint of hops. This is a delicious beer. Very satisfying and definately has the ability to be a top rate session beer.


 fidelis83 (729), Clinton, Iowa, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Dec 15, 2008  
Pours slightly hazy dark copper, head barely manages to skin the top. Aroma is grainy, toast, herbal hops, and a little caramel apple. Flavor is plenty of sweet grainy toast right away, apple, burnt sugar, sweet hay, sweet breads, slightly metallic malt notes, spicy and bitter hops. FInish is grassy and slightly bitter hops with a dry metallic tinge. Body is medium, sticky, sweet, and a little low on carbonation but not flat. Thought there are lots of sweet notes mentioned it is really very well balanced, probably the most hop character of any Vienna I have had, and quite good. Probably the best Vienna I have had, dont remember Elliot Ness that well though.


 jbye4334 (710), Colorado Springs, Colorado, USA
2.8 Aroma Appearance Flavor Palate Overall
6/102/55/103/512/20
Jul 23, 2009  
(bottle). Clear amber color. Small tan head which is mostly diminishing. Sweet toasted malt flavor. Light toasted malt flavor. Avg duration. Very light bitterness. Slick texture. Soft carbonation. Spare lacing.


 Aggie80 (709), Michigan, USA
3.2 Aroma Appearance Flavor Palate Overall
4/104/56/103/515/20
Apr 19, 2008  
Maybe because it was the first wonderful day of the year, but this went down really nice! Slightly cloudy dark orange color. Nice head and some lacing. Solid malt tast with a touch of hops in the undertone.


 bluemeow76 (693), Lewis Center, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Apr 2, 2003  
Nice amber pour with a thin head. Nuts and malts in the nose and flavor, good balance of hops. Not the best, but an above average beer.


 BigBen2120 (688), Derry, New Hampshire, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
Jun 7, 2008  
12oz brown bottle from The Lighthouse in Manchester as part of this brewery’s sampler 8-pack. Pours a dark amber with a good half inch or so of off-white head. Smells bready with a fair bit of caramel. Tastes biscuity with strong caramel and chocolate. Medium in body with moderate carbonation. Actually a pretty tasty beer, and pretty damn drinkable. One of this brewery’s better offerings IMO.


 GermanBrews76 (667), Eugene, Oregon, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Oct 27, 2003  
wow, I got my share of this in over summerfest 2003. dark burgundy hinted body, off white head. caramely, sweet and a bit floral. somewhat roastey and grainy, but caramel is most prevalent. ripe fruits, and toasty caramelized grains. cleans up well. bers like these are what make lagers so appealing to me.



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