 Bov (4604), Bienne, Switzerland
May 15, 2007 contract brewed for Brasserie Gambrinus, Mulhouse; sampled at the Biertage 2007 - cloudy orange colour with a giant chaotic foam; estery nose with notes of pears and grapefruit; very sweet, medium-bodied at best, slightly sour and oily; the finish is short, fruity and gently dry - modest
Geiserich (1530), Vienna, Austria
Mar 26, 2007 Intensive aroma of banana, yeast, citrus and light herbal. Flavor is fruity, light sourly (tangerine), sherry notes. Sourly, astringent finish. A bit to much acid but a nice complex brew.
henrikb (1031), Aarhus, Denmark
Jul 27, 2006 Dark golden, beautiful white head, laces, lots of Champagne like bubbles; Very easy going nose, pleasant, balanced, but not very complex; A little sharp carbonation in body, very full and balanced; Into bitter pleasant finish, not lasting long, the aromas are very limited and very basic. Very drinkable pleasant beer, but way to tame.
Papsoe (9980), Frederiksberg, Denmark
Aug 1, 2005 (Bottle 33 cl) Brewed for "Brasserie Gambrinus" in Mulhouse, France - "Élaborée et brassé par le Gambrinus en Belgique". Hazy, honey golden beer with a huge head. Very strong and full-bodied. Aromatic, spicy with some honeyish sweetness. Strongly marked notes of alcohol. But not bad at all - and typical Belgian. 180701
sk8viking (6078), Copenhagen, Denmark
Jul 30, 2005 Bottle. Dark golden colour with a big white head. Fruity aroma and a light sweet fruity light alcoholic taste. Medium body and a sweet light alcoholic finish.
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