harrisoni (6828), Ashford, Kent, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 | Oct 18, 2007 355ml bottle from Utobeer. Very dark ruby colour with lasting thin beige head. Once you get through the overly upfront American hop, the aroma offers decent choc with slight coffee, but mostly it is chocolate. Smooth in mouth, slightly grainy in mouthfeel towards the end with decent choc flavours. Spritzy on the finish. But why would you put a lot of lime and grapefruit on a choccy porter? No idea and frankly nor does this beer. Nothing wrong with it. Just not a pale ale nor a porter. scania (184), Malmö, Sweden
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 | Oct 14, 2007 Bottle. Dark brown. Tan head. Roasted chocolate malt aroma. Soft taste of roasted malt and chocolate emacgee (1888), Chapel Hill, North Carolina, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 16/20 | Oct 10, 2007 Pours a pretty standard dark brew, light shows some red. The head is creamy and light tan. The aroma is very nice, chocolate, sweet, caramel. Tastes similar, chocolate definitely, some alcohol, sweet roast, coffee. Nice smooth palate. OVerall a surprisingly nice porter. RSRIZZO (1368), Colorado Springs, Colorado, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 | Oct 10, 2007 Had this beer on 5/10/1999. Color is a deep dark brown with good carbonation and a light head. Aroma is a sweet roasted malt scent. Taste is smooth and sharp. It starts with a creamy feeling medium body as it goes down a lightly sharp dark roasted malt flavor comes on. The finish is this roasted flavor backed by a light hop bitterness. It’s a bit light for a Porter but is a very good roasted flavor brew. awautlet (45), Madison, Wisconsin, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 15/20 | Oct 9, 2007 Pours rich and dark with a nice head. Nose of chocolate and malt. On the palate there is chocolate and malt followed by hints of toasted caramel and coffee. Rich and smooth finish. icarus (54), The Colony, Texas, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 3/5 | 12/20 | Oct 9, 2007 Smooth , dark and roasty, sweet lingering taste. Sweet; really sweet thick taste for a porter. KingpinIPA (842), Milwaukee, Wisconsin, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 14/20 | Oct 7, 2007 Dark color. Smell of malt, coco powder, hops and that malt powder you mix with ice cream(I think malto milk?). Taste of roasted coffee, caramel, hops, malt, coco, Whoppers candy and honey. mar (1903), Dallas, Texas, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 16/20 | Oct 6, 2007 nice dark color on the pour with a 2 finger head that didn’t last long. smells like malts and chocolate. tasted thicker than your average porter with a definite taste of chocolate.
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