RateBeer

Left Hand Imperial Stout

Percentile
95
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7723.69/5.03.69/5.010.4%55.3Snifter
Commercial Description:
Imperial Stout is a silky smooth, very flavorful black brew. It is a traditional style of strong stout originally brewed in Britain for export to St. Petersburg, Russia. The malty sweetness of the beer is tempered by a medley of roasted malt and the aggressive use of hops. A long conditioning time gives the brew time to mellow and mature. The beer is not filtered, allowing every subtlety and nuance to be enjoyed.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 greenhorn1 (460), Mission Viejo, California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Oct 10, 2008  
22 oz bottle. Very black pour with a slow rising head that dissipates into swispy swirls. Big chocolate and roasty nose. Flavor complex. Notes of vanilla, milk chocolate, roasted malts, rum, and yes, even maple syrup. Full bodied and a creamy mouthfeel. Alcohol is somewhat detectable. This one will age well.


 presario (2983), Calgary, Alberta, Canada
3.7 Aroma Appearance Flavor Palate Overall
9/104/57/103/514/20
Oct 7, 2008  
Almost black. Moderate head. Huge aroma that comes to you rather than having to lift the glass. Chocolate and chocolate and coffee. The closer you get to the glass the more the chocolate increases along with some charcoal-type notes. Flavour is chocolate and sweet. Body is smooth and thick. As you drink alcohol climbs over the chocolate. Big on alcohol and chocolate. A little thin on depth for style. Good.


 blankboy (3207), Toronto, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Oct 7, 2008  
My bottle (22oz) shared with GregClow, jerc & mabel -- courtesy of kevin. Pours a very dark brown, pretty much black, with a small diminishing tan head. Nice aroma of roasted malt, some vanilla, chocolate, coffee and light hops. Flavour follows the aroma: Roasted malt, coffee, a hint of chocolate and light hops. Some smoky notes in there too. Alcohol well hidden. Medium bodied. Very good stuff.


 Butters (1652), Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Oct 3, 2008  
12 oz bottled 10-24-07. Opaque dark brown pour and clear light tea brown around the edges and a thin ring of cream tan head. Sweet raisin aroma, rum soaked fruit, the slightest hint of alcohol. There is NO alcohol present in the flavor, which makes this a deceptively drinkable stout.


 jerc (3936), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 3, 2008  
2008-10-02. Back body with a modest tan head. Malty aroma, hints of smoke over roasty malt. (6+) Similar flavour, lightly smoky earthy edge, light bitter tang, core malt base. (6+) Medium bodied palate is a touch under carbonated for my liking. Meh. Decent but unexciting. Bottle Shared by Blankboy


 thewolf (5764), Kolding, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/105/514/20
Oct 2, 2008  
Bottle @ The Rake, London.
Pours almost black with a small rim of creamy beige foam on top. Aroma is roasted, quite vinious, some raisins. Super oily mouthfeel, low carbonation. Pleasant vinious flavour, softly roasted, light fruitiness. A long, bitter aftertaste with a good hops presence.


Chia (42), Bristol, Rhode Island, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/56/103/516/20
Sep 29, 2008  
Dark Cola-like color. very small quarter of an inch tan head. Aroma has roasty malts and chocomocha like hints. Bubbly on the palate, has a syrupy like taste with roasty malt undertones.


 Drink4Satan (586), Bristol, Rhode Island, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/56/103/515/20
Sep 29, 2008  
Pours an opaque near black colour with ruby edges and white flocculant at the bottom of the glass. The head is thin and mocha coloured with good retention and no lacing. The nose is rich with chocolate, roasted malt, caramelized sugars, coffee and vanilla notes. The flavour puts a lot of emphasis on citric hop bitterness and black pennant malt. It finishes bitter, heavily roasted, boozy and a bit under-supported in body. It is sharp and thin on the palate for an Impy stout and finishes dry. It’s a pretty average impy that hides the 10.4% pretty well considering how thin the body is.



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