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Left Hand Snow Bound Winter Ale 3.31 338

Left Hand Snow Bound Winter Ale

 (RETIRED)
Percentile
76
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3383.32/5.03.31/5.0Winter8.6%83.4Lager glass, Tumbler
Commercial Description:
Fight cabin fever! Made with Rocky Mountain water, malted barley, hops, yeast, honey, orange zest, and other spices.

Editor’s Note: beginning in 2006, Snow Bound became the name for Left Hand’s strong winter seasonal beer made with honey and spices. It was previously known as XXXmas Ale. Below is the original XXXmas Ale description for reference.

XXXmas Ale is a spiced strong ale, using all natural ingredients to give it its festive nature. We brew this beer from a relatively high initial gravity to give it strength and body. This is (in our opinion) appropriate to a winter beer, and it helps to balance the numerous spices added. Honey is also added to increase fermentable sugars and give additional sweetness. Northern Brewer and Saaz hops are used sparingly, to allow the spices to evidence themselves. We add ground nutmeg, whole cloves, crushed cinnamon, orange zest and chopped ginger to spice the beer. Carbonation is kept low to accentuate the flavor of the beer and spices. It’s like a liquid cake. Brew water is relatively soft.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Kaya161 (1129), San Diego, California, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/55/103/515/20
Jan 13, 2003  
Rhubarb, malty, sweet, spicy flavour. Reminds me of anchor holiday ale. eh...


 Aurelius (2654), Tallahassee, Florida, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
May 16, 2008  
Dark cinnamon aroma. Can’t help but think of various pumpkin ales that I’ve had over the years. Cinnamon just isn’t a beer smell, but it smells, well, holiday-ish. Dark clear brew, fair bomber and label, chainmail lacing head. Really pretty smooth - the spices aren’t raw or too bitter. Fairly sweet, but not overly so. Not very bitter. A bit grassy and herbal on the backend, with golden raisins in the mix someplace. Medium to slightly heavy body. This would make a really good pork marinade - just add some garlic and citrus. Liquor Loft, closeout rack.


 hopscotch (5534), Vero Beach, Florida, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Feb 14, 2007  
Bottle... Clear burnt-orange ale with a small, creamy, off-white head. Decent retention. Holiday aroma with lots of nutmeg, clove, gingerbread and toasted malts. Malty-sweet flavor with perfumey spices. Delicately bittered. Full-bodied with a creamy mouthfeel and moderate carbonation. Spicy, lightly bitter, mostly sweet finish.


 oh6gdx (9102), Vasa, Finland
3.1 Aroma Appearance Flavor Palate Overall
7/104/55/103/512/20
Jan 23, 2006  
Draught. Dark ruby colour, small foamy beige head, lacing. Sweet redwineish fruity nose. Flavour is kind of strange fruity, with hints of olives. Might the the clove combines with something else which makes the strange mix. Long spicy aftertaste. Christmassy indeed.


 BeerBelcher (945), Columbus, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Dec 5, 2007  
I thought this beer was decent, but not outstanding. While it has a significant amount of alcohol, I thought the alcohol’s presence in the flavor was a bit overstated. Nontheless, I thought it to be pretty good. This beer poured a brilliant copper color with plentiful amounts of fairly sticky head. It had a very pumpkin-beer-like aroma with lots of nutmeg smell, although it also had a chlorophenol odor of metallic tapwater. Flavor was very much like a number of pumpkin beers I’ve had, but with some bourbon notes and a very pronounced alcohol presence which may have resulted from not a lot of malt character to conceal the alcohol esters. Mouthfeel was dry in nature, but not remarkable. Not bad; I’d recommend it. The pronounced alcohol flavor made me feel like it was winter outside. Having it be 20 degrees and snowing outside when I was drinking it helped too.


 jmikolich (405), Athens, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
5/104/56/103/513/20
Jan 27, 2008  
22oz, 2007 version, pours a nice deep dark reddish brown, with the smell being that of spices traditionally found in Christmas ales, this one is no different but doesnt stand out, much the same as all Xmas ales, none strikes me all that fondly.. no hint of the 8.6% ABV


 puggy211 (596), cordova, Tennessee, USA
3.1 Aroma Appearance Flavor Palate Overall
4/103/56/104/514/20
Dec 31, 2007  
pours dark amber,off white headmalty spicy nose.malty spicy verry low bitterness.nice smooth beer.


 ElGaucho56 (393), USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/55/103/514/20
Dec 1, 2007  
22 oz bomber. Pours a pure garnet with pathetic attempt at a head, left almost entirely without carbonation. Mild toffee, spruce almond nose; nothing leaping out. nutty brown sugar flavor citrus zest, prickly wooden hop finish. Ginger astringency. tastes like a watered down barleywine.



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