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Left Hand St. Vrain Tripel

Percentile
79
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1633.38/5.03.35/5.0Special9%62.1Trappist glass, Tulip
Commercial Description:
In honor of the mighty St. Vrain River that lies due west of the brewery, we've named our latest release in our limited edition "Big Mo" series St. Vrain Tripel. The St. Vrain River originates in Rocky Mountain National Park, and flows through Longmont on its way east. Named after Ceran St. Vrain, an early settler of the valley who helped establish the first permanent trading post by white men in what is now Colorado. A reflection of this pioneering spirit can also be found in the ales of Belgium, where brewers, often monks, developed beers of distinctive character over the past 900 years. Simply admiring our hazy golden Belgian-style Tripel in your wide-rimmed glass doesn't even begin to reveal its complexity. The spicy aroma that streams upward with hints of wild flower honey and orange blossom is your first clue of the depth of St. Vrain Tripel. The sweetness from the malt makes itself known immediately, progressing to bittersweet honey and dried fruit flavors, and finishing out with the lingering earthiness from the Styrian Golding hops. The warming effect of the 9% ABV is your final indication that the initial simplicity masks St. Vrain's beautiful intricacy.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Furseth (1328), Kungälv, Sweden
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 7, 2007  
Bottle at the Dellirium Café: Hazy yellow colour flat head. Aroma of Citrus,yeast,flowers,and a nice bitter/sweet alcohol nose. Flavor is almost the same, but has a nice big body,who make this beer nice and complex.A Typical Belgian beer who is made in Colorado USA. Nice!. Medium to long finish.


 rickgordon (3302), Göteborg, Sweden
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jul 6, 2007  
Bottled. Hazy yellow colout, white head. Lots of yeast going on here, with alcohol, citrus and subtle note of almond paste. Spices addded. Malty backbone, and only light sugary. Not as pronounced as the belgian tripels. Lots of dough and yeast.


 anders37 (4700), Malmö, Sweden
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Jul 1, 2007  
Bottle @ Oliver Twist, Stockholm. Pours a hazy golden color with a white head. Sweet malty yeasty citrus aroma. Sweet malty yeasty smooth flavor with some citrus hoppy hints. Sweet malty hoppy yeasty finish with a bitter aftertaste.


 Cobra (1066), In a van, down by the river, Maryland, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Jun 27, 2007  
750 ml brown Belgian style bottle. Corked & caged. No freshness date noted. Poured out a hazy straw yellow color, with a sticky white head. Aromas are of fresh cut hay, some citrus notes, along with lime peel. Wildflower honey in the aromas as well. Tastes are of honeysuckle vines, along with a citrus zing. Big malt backbone, with a floral hops finish. Decent body, decent mouthfeel. A pretty good triple from Colorado? Jeez, what will these guys do next?


 RagallachMC (631), Cleveland, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 20, 2007  
Draft. Aroma: Sweet bready malt, orange zest, peppery spiciness. Some light floral and yeasty notes. Appearance: Medium golden in color and slightly hazed. White head was small and frothy with poor retention. Not much lacing. Flavor: Sweet bready malt with notes of candi sugar, orange zest, peppery spice. Some light floral and herbal notes into the finish. Alcohol comes forward into the finish, as well. Dry finish. Palate: Medium bodied. Medium carbonation. Light alcohol warmth in back of mouth. Overall: Decent enough Trippel. Could have used a bit more ’oomph’ throughout.


 argo0 (6907), Washington DC, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 6, 2007  
(22oz bottle, 2006) Cloudy, particulate-filled apple cider body topped by large white head. Aroma is medium sweet, apple, candi sugar, some orange, coriander. Taste is moderately sweet, orange, coriander, some candi sugar, alcohol, light earthy/herbal. Medium-full body, fairly smooth.


 BBB63 (4232), La Porte, Indiana, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Jun 3, 2007  
Corked bottle and served in my NB worthy glass: Pours a hazy golden hue with a fading fizzy head and almost no lace. The aroma has notes of apricot, orange zest, coriander, spicy hops, sugar and honey along with a dusty yeast ester. The taste mirrors the nose with sweet fruits and sugar in addition to a light left handed smack of Goldings hops. There is a hint of bready and yeasty gummy flavors throughout prior to a mostly dry finish. The mouth feel is a bit sprite and lush, middle of the road body. A good brew with a slight nod to the traditional versions.


 kreepindeth (405), Oklahoma City, Oklahoma, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
May 24, 2007  
Wonderful Tripel! Pours a dark straw color. Aroma of yeast, bread, white grapes. Nice little sting to the carbonation. Slick moutfeel with some bready malts and some mild banana notes. Dry finish.



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