 TampaBrew (900), Tampa, Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
May 25, 2009 poured a dark brown near black. Bready, roasty, sweet malt, spicy rye nose. Flavor is a nice rye, sweet malt, hop bitterness.
Immy (1912), Virginia Beach, Virginia, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 3/5 | 16/20 |
May 25, 2009 Bomber from JCB, who we all know rocks out! Deep brown pour with a huge beige head. Nose is light chocolate and nuts, rye is pretty apparent. Excellent lacing! Sweet brown sugar flavors, chocolate and rye. Comes off dry. I liked this a lot!
markwise (1200), 15 Minutes from Kuhnhenn in, Florida, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 |
May 25, 2009 Bomber from the Tampa Tasting Group. Pours dark brown and red with a white head. Nose is some rye, some pepper, and some noticeable darkish fruit and spice. Flavor is much the same but very easy-drinking and enjoyable; barely any lager characteristics noticeable. I like how easy this beer is to drink.
Rustyham (598), miami, Florida, USA
| 1.5 | Aroma | Appearance | Flavor | Palate | Overall | | 2/10 | 2/5 | 4/10 | 1/5 | 6/20 |
May 9, 2009 no aroma or flavor. refreshing tho, like a slightly nuttier hefeweizen. Thanks to Daknole or Oakes or beershine.
daknole (3028), Scottsdale, Arizona, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 15/20 |
May 8, 2009 Bottle. Brown pour, small tan head. Sweet malts jump out quicky followed by some yeast, fruit and spices. The falvor is pretty good. Brown sugar, honey, milk chocolate and the smoothness is nice. Oakes says its from the Rye, so it must be!
Oakes (8142), Kowloon, Hong Kong
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 |
May 8, 2009 We get Left Hand and Terrapin beers in Miami but couldn’t get this one...go figure. Hazy chestnut colour. Low carbonation and little if any head. Some chocolate and nuts. Lots of sweetness. Big, fairly soft body. Brown sugary sweetness. Chocolatey, a little crackery and dry. Rye is evident in the mouthfeel.
Magjayran (1379), Durham, North Carolina, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Apr 21, 2009 Pours a very dark brown with almost no head. Some roasted malt and rye bread in the aroma. Touch of piney hops with a good dose of bitter rye and coffee. Fairly simple but tasty.
hbchrist (11), North Carolina, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 5/10 | 2/5 | 13/20 |
Mar 2, 2009 Pours dark, dark ruby, nearly opaque. The smell is hard to describe, but it is *appealing*. The taste hit me the wrong way. The first taste reminds me of a strong, slight yeasty IPA, but it quickly dissolves into a traditional tasting (to me) stout. As it fades, it left a sour flavor that reminded me of vomit. I will try another bottle just to be sure, and if the next round is better, I will edit my review.
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