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Legend Imperial Brown Ale

Legend Imperial Brown Ale - American Strong Ale

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 Percentile 
89
overall
Brewed by Legend Brewing Company
Style: American Strong Ale

Richmond, Virginia USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
593.61/5.03.58/5.0Special8%54.7Snifter, Trappist glass
View Statistics  P 

Commercial Description:
Legend Brown Ale has been our most popular beer for eleven years running, so you might ask why we would feel compelled to make a different interpretation of the style. Our answer to that would be that Imperial Brown Ale is a different style altogether. “Imperial” in the beer world describes a beer that is simply BIGGER than the traditional style … Imperial Stout, Imperial IPA (ours will be out late Summer). These are ramped-up versions of the original style containing more malt, more hops, more alcohol, more flavor. Legend Imperial Brown has an intense malt background including seven types of malt for a huge, rich backbone. Look for flavors of caramel, chocolate and coffee, backed up by dark fruit (raisin, currant). Overall undercurrents of bready, biscuit flavors last from start to finish. Malt is nothing without hops and this beer offers a pretty serious hop balance in flavor and aroma. The bittering hop is Perle, a solid, British style. This is accompanied by Ahtanum for the mid to late boil hop for a little floral-citrus character. The whole thing is then dry hopped on Fuggles (30 days) for a nice combination of British and American hop influence. In short, expect a big, brown, chewy beer. 45 IBU, Fermented on Legend house ale yeast, sipped on randomly by the brewers for quality control.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 joshwilfong (769), Cleveland, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Dec 21, 2008  
dark reddish brown with decent off white head. Moderate carbonation. Very complex with flavors of chocolate and crystal malt predominating with some yeasty esters and done a very dry finish which aides in displaying the complexities of this beer. Very nice


 carl4beer (394), Fairfax Station, Virginia, USA
4 Aroma Appearance Flavor Palate Overall
7/103/58/105/517/20
Aug 12, 2008  
22 oz. pours an opaque brown with a nice tan head. aroma is soft and of caramel, roasted malt, and brown sugar. mouthful is rich and full of candied fruits then a crisp hop finnish balances this one very nicely. i am diggin this brown impy


 jcwattsrugger (5223), Florida and, New Jersey, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/57/103/512/20
Jun 14, 2008  
on tap-pours a rich light brown head and dark brown color with red tint. Aroma is dark fruit-cherry, rich dark malt, bread/earthy. Taste is dark fruit-cherry/prune, rich dark malt, bread, secondary earthy hops bite. OK/mild carbonation.


 jgb9348 (2492), Arlington (Pentagon City), Virginia, USA
4 Aroma Appearance Flavor Palate Overall
7/105/58/104/516/20
Jun 1, 2008  
Deep caramel/copper coloured body with a nearly perfect tan head that tops the beer - ruby when held to a light, this beer looks great! Aroma of fresh hops, clean toasted malt, raisins, nuts and a bit of grass. Medium-bodied; Strong hops up front with a citrus and grassy taste, combined with malt near the end of the taste and a punch of nuts to finish it out. Aftertaste a bit more refined - some alcohol, a lot of nuts and pit fruits and a bit of bitter hops - very nice! Overall, a good beer, more of an Imperial IPA than an Imperial Brown, but very nice indeed! I sampled this 65 cL bottle purchased yesterday, 31-May-2008 at Kybecca in Fredericksburg, Virginia.


ahalloin (54), Arlington, Virginia, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/56/104/514/20
Apr 27, 2008  
From a 22 oz bottle, this beer pours a surprising brownish-black color with absolutely no transparency. I’ve seen stouts less black than this, granted they probably weren’t good stouts. The head is also reminiscent of a stout witha thick creamy head that fades to nice lacing. The aroma is strongly brown sugar, caramel, black licorice, and dried fruit with a malty base. The flavor doesn’t quite match the smell as the IBUs and alcohol take over the flavor. Still, there is a lingering sense of those aromas, but they are completely masked by the bitterness and alcohol. It could use a bit more body to hold up the IBUs as well.


 dkachur (2315), Charlottesville, Virginia, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/102/512/20
Apr 17, 2008  
Bottle from Whole Foods Charlottesville. Pours ruby red with large tan head. Aroma of caramel, toffee and pear. Hops are a little too assertive. Nice toffee flavor. Nice effervescence. But, off balance and there is an "off" flavor. The only way I can describe it is the juice from that fruit cocktail from my elementary school lunches.


 Hazmatt (363), Virginia, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/58/105/518/20
Nov 19, 2007  
Bottle. Dark brown color, smallish head, dissipates down to a thin foam ring that lingers. Strong malt aroma with hints of coffee and to a lesser degree, chocolate. Also has an aroma reminiscnent of a barleywine. Flavor is also similar to a light but hoppy barleywine. Good hop flavor, citrus and pine. Roasty dark malts, slight fruitiness emerges as it warms slightly; nutty, touch of smoke. Full bodied. While Legend’s brown ale is very tasty, it’s on the lighter side as browns go, this is more heavy, robust and an entirely different beer-very good.


 Immy (1912), Virginia Beach, Virginia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Oct 27, 2007  
Bomber, 2007 edition. Clear, dark copper with a big beige head. Sweet pink grapefruit and caramel nose. Bold flavors of chocolate and coffee, mild nuttiness and a distinct grapefruit tone. The finish is all grapefruit. They really hopped the hell out of this brown, for sure. It works, and I like it quite a bit!



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