RCL (1496), Waltham, Massachusetts, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 14/20 | Mar 22, 2008 Bottle of the 2006. Light sourness cuts through the rich caramelly malt. Finish has an almost leathery aspect. Interesting beer. Bullit (1392), Glasgow, Scotland
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 | Mar 21, 2008 Amber colour, small white head. Aroma has sour fruits and wood and malts. Flavour is sour fruity, with some vinegar. Complex. Odd beer, have to have more of this to really appreciate it. renffisch (520), london, Greater London, England
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 5/5 | 17/20 | Mar 18, 2008 37,5 cl bottle @ biergasthof schiffner. Lovely smell of freshly baked bread. Its dark mahogany brown in colour with a brown head. Marvelously balanced between its sweet start and tart finish. Simply gorgeous and fresh. lithy (1845), Knoxville, Tennessee, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 4/5 | 18/20 | Mar 18, 2008 Updated: Jan 19, 20091.5L bottle, cork stamped 1999 and the bottle states "The Perfect Provision to Celebrate the Year 2000"
So its at least 8 years old, 3 of these showed up in the liquor store and for 25 bucks, I grabbed one. After drinking this I may have to go get the others.
Currently the oldest beer I have had and I would love to get a new one for the sake of comparison, suffice to say this one was incredible.
After removing the cork created a generous amount of foam in the bottle, I poured into my snifter and had a deep brown ale that let little if any light through the body, a small off white head disappeared quickly despite a lot of carbonation feel in the mouth. The nose is sour berry fruits, cherries, currents, etc.
The taste is a beautiful sour ale that starts slightly sweet and finishes with a nice tartness that accompanies the final alcohol finish. It does hide the 8% extremely well.
A fantastic beer and since it was already aged for me, a great value.
Re-rate: Had one bum 2006 bottle but the other 2006 I had was incredible, everything from the 1999 without the light oxidation, pleasantly tart and sweetly malty. First rate: 7:5:8:3:17 Re-rate: 8:4:9:4:18 theisti (1693), Leawood, Kansas, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 16/20 | Mar 17, 2008 355 ml bottle, best before 2015 on cap, 2005 imprinted on cork. Purchased at Gomer’s in Lenexa, Kansas. Pour is mahogany, mostly clear, though there are some yeast floaties visible. THe head is off white, and fades rather quickly. Aroma of wood, earthiness, mustiness, and tart cherries. Some sourness, though this is certainly beneath the other aromas. Taste is quite soft, with a very approachable cherry tartness at teh lead, with a silky, full body beneath featuring all of the sour, earthy, wood components of the nose. Nicely structured beer, nothing really seemed out of balance. The finish has fruit, and some sharp vinegar. Overall, very interesting and nice. couchand (182), Iowa City, Iowa, USA
| 4.7 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 4/5 | 10/10 | 4/5 | 19/20 | Mar 17, 2008 Vintage 1982 tasted 2007.
Wow. Probably the best beer I have ever had.
The 25 years have done wonders for the flavor of this masterpiece. Tasted at the original brewery (which now only brews as the fermentation and packaging are done elsewhere). Bottle pulled out of the cellars which still contain cases and cases of 1980’s era Oud Bruins, so check it out if in the area.
Hazy reddish brown. Some head.
Amazing portlike aromas. Sourness: acidic and tart and horse and sweat. Rich sweetness as well.
Wonderful delicate balance between sweet and sour. Huge sour flavors and major sweetness battle, or rather dance.
An incredible experience. Thank you Liefmans for having the forsight to keep that cellar. durhambeer (1232), Durham, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 17/20 | Mar 14, 2008 Updated: Mar 15, 2008Chocolately brown pour and small white head. Smells very sour and tart. Cherries, alcohol. Malty, oaky, earthy, woody-cherry flavors and nice sour, sweet finish. I do like this beer. kidmartinek (1001), austin, Texas, USA
| 1.3 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 1/5 | 2/10 | 2/5 | 5/20 | Mar 14, 2008 Looks like whiskey. No head. Smells like sour malt an tastes the same. Sour ales are not my favorite. The alcohol taste abd smell doesn’t help.
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