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Liefmans Goudenband 3.74 717

Liefmans Goudenband

Percentile
96
overall
Brewed by Liefmans (Moortgat)
Style: Sour Ale

Oudenaarde, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7173.75/5.03.74/5.08%71.8Snifter, Tulip, Tumbler
Commercial Description:
Infinitely complex in aroma and flavor with notes of maltiness and tartness throughout. An unsurpassed old brown with the richness and complexity of a vintage wine.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15382), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
8/103/56/103/513/20
May 22, 2003  
The aroma is very fruity, sweet, and earthy with notes of wild yeast, raspberry, other berries, and rhubarb. The color is a deep red hazy one with a fine though fast disappearing head. The flavor is sweet, sour, and metallic from the wild fermentation with notes of rhubarb - somewhat undescribable. It ends on a pretty earthy note - with no hints of the ABV. A little disappointing for me - but my expectation was high.


 Papsoe (15107), Frederiksberg, Denmark
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 14, 2005    Updated: Jan 8, 2006
(Bottle 75 cl) 1991 vintage at 5,1% ABV: extremely pretty reddish brown beer, typical flavor blend of malty sweetness and sourness. Prickly feel to your tongue. Unique. 190893

1998 vintage: Riva turned the sourness down and the alcohol up. Still a great beer indeed but very different from the original. 7/4/7/3/14=3,5


 yespr (12407), Copenhagen O, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jun 7, 2007  
37.5 cL bottle. Pours dark brown, unfiltered, amber rim, lacing light brown head. Aroma is sweet and bread malty (schwarzbrot). Flavour is first sweet, going into a burned caramel note and ending dry bread like.


 omhper (12298), Stockholm, Sweden
4.2 Aroma Appearance Flavor Palate Overall
7/105/59/105/516/20
Oct 21, 2003  
Bottled, 1987 vintage. Cloudy nut brown. Acidic nos with lactic acid and coffee, and also hints of blood and metal. Vinous with clean maltiness. Very complex. Citric finish with dash of bitterness.


 fonefan (11891), VestJylland, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Dec 9, 2006  
Bottle wrapped in paper. Dark brown color with a head that disappears. Aroma immediate hit of sour fruitiness, cherries, unripe plums, sloes, slightly vinous, with an underlying maltiness. Flavor is a complex sour fruit flavour, again, cherries, plums, sloes, plus crab apples and a sour wine element. Then there is the underlying maltiness that gives the finish a fine, sour taste.


 MiP (9159), Sønderborg, Denmark
4.3 Aroma Appearance Flavor Palate Overall
8/103/59/104/519/20
Mar 6, 2007  
Bottle, 8% at Kafe Belgie in Utrecht. Sour vinegar aroma. Semi-stable light brown head. The flavour is a little sweet with a distinct sourness to balance. The sourness is like vinegar and fresh lemon. Good mouthfeel. Very drinkable in spite of the acid flavours, not puckering, but burns my throat a bit. Very flavourful and good. I do not really taste the alcohol much.


 oh6gdx (9102), Vasa, Finland
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/103/512/20
Oct 4, 2005  
Bottled. Brownish red colour, mediumsized brownish head. Aroma is bitter fruity with strong cherryish notes. Flavour is plummy, bitter and has hints of cherry and strawberry. Long dry bitter aftertaste.


 joergen (8634), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Nov 15, 2005  
Bottled. Cloudy orange brown coloured with a yellow head. Light acidic aroma with notes of caramel, fruits and wood. Light acidic flavour with notes of fruits and wood. Dry woody finish. Good flemish sour ale.



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