 dirkbreedveld (222), Netherlands
Nov 16, 2005
Hard to find any info on this beer, but is probably brewed in the museum of Liefmans in Oudenaarde.
Brown ale, with open fermentation delivers a nice sour flavour, with hints of fruits, like gooseberries. Can be stored for a long time. Just like the Goudenband.
thewolf (3490), Kolding, Denmark
Sep 17, 2007 Bottle. Vintage 2003 (or 2004?). [thanks for sharing, Skortila!]
Pours a deep brown with no head. Aroma has caramel and general musky sourness. Kind of flat. Flavour is lightly sour with a little caramel to balance things up. This might be just a year too cellared :o)
oberabcbbsok (653), Hoboken, Belgium
May 23, 2007 A great beer with only 4.5 % of alcohol. A perfect beer for everyone a little sour and alsoe some sweet things.
anders37 (2563), Malmö, Sweden
Jan 10, 2007 Bottle @ Oud Arsenaal, Antwerp, december 2004. Pours a brownish/red color with an off-white head. Malty and sour aroma with some hints of wood. Fruity malty sour flavor with some nice sweetness. Nice dry tart malty finish.
Jerre (1333), Waregem, Belgium
Sep 12, 2006 Yesterday tasted, but a know this beer since years. Dark amber-brown with beige head.The ale is more fresh and "cleaner" than expected. Fruity sour finsih. A nice sour ale.
bager (2027), Copenhagen N, Denmark
Jul 27, 2006 Bottled and three years old. Very nice. Ruby and brownish in colour with an off-white head. Wellbalanced sourness and sweetness. Soft and round in a good way. Hints of prunes and maple.
|
