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Lindemans Cassis Lambic 3.36 565

Lindemans Cassis Lambic

Percentile
80
overall
Brewed by Brouwerij Lindemans
Style: Lambic - Fruit

St Pieters Leeuw-Vlezenbeek, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5653.37/5.03.36/5.04%47.8Flute, Tumbler
Commercial Description:
Lindemans Cassis is a lambic made from local barley, unmalted wheat, and wild yeast. After spontaneous fermentation the lambic is aged in oak. Black currants are added creating a secondary fermentation and yielding an ale of exceptional flavor and complexity.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Beltramelli (471), Campinas, Brazil
4 Aroma Appearance Flavor Palate Overall
7/105/57/104/517/20
Dec 11, 2007  
Trata-se de uma fruit lambic com muito mais personalidade e sabor que outras do tipo "Chapeau". Creme vermelho intenso. Forte, encorpada, aveludada, doce na medida, leve e agradável amargor. No paladar se sente o cassis intensamente, parece que você está comendo a fruta. No final, lúpulo. Recomendo.


 FatPhil (3483), Espoo, Finland
3.1 Aroma Appearance Flavor Palate Overall
5/104/58/103/511/20
Dec 8, 2007  
280ml bottle (Kaisla, Helsinki) Purple and a fizzy head. Aroma pure blackcurrant. Taste also very blackcurranty. Sharp and blackcurrant. Very fruit-juicy. The bottle says "serve at 2-3C", which is absurd. Not particularly lambicy or beery. Not complex. Just blackcurrant.


 Theis (3765), Denmark
2.9 Aroma Appearance Flavor Palate Overall
5/103/55/103/513/20
Dec 7, 2007  
Bottle (25cl - 3.5%) at home - alone. Deep dark red - pink head. High berries, light sourness, light light acid, sweetness, lots of black currant. dry finish.


 smartlung (154), Valrico, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Dec 4, 2007  
Typically sweet Lindemans - which I like. Tons of black currant and couldnt really taste the alcohol


 jalichio999 (502), Brazil
3.6 Aroma Appearance Flavor Palate Overall
6/105/57/103/515/20
Nov 29, 2007  
Garrafa. Coloração vinho, com creme vinho claro consistente e persistente. Encorpada. Sabor forte. Aroma: vinagre, salgado e cassis. Carbonatação média. Ácida. Azeda (da fruta). Boa cerveja!


 jcr (1177), Jasper, Indiana, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/103/511/20
Nov 24, 2007  
Dark cherry, slightly medicinal flavor with funky, musty notes, this lambic is comfortably drinkable — if you don’t mind acidity. Murky red pour with soap bubble, pink head. The nose is musty, drity, cobwebby with a strong note of chery. The flavor is moderately sweet, moderately tart and highly acidic. Sweet finish. Medium body, watery texture, lively carbonation.


 SpudClampDawg (1027), Jasper, Indiana, USA
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/103/59/20
Nov 23, 2007  
750ml capped, corked bottle: Hazy ruby pour with a dish soap head. The aroma is fresh black cherries with an almost cough drop sweetness to it. The body starts sour, the tartness of the cherry juice numbs the sides of the tongue. As the tart subsides, light oak appears. The black cherry quickly takes the forefront again, making this beer pretty one dimensional. Meh.


 RichJ7 (1175), Cullman, Alabama, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 20, 2007  
Interesting purple our with a thick, foamy lavender head. Aroma o sour yeast, currants. Flavor is a bit more tart than Lindeman’s other offerings, but pleasant nonetheless. Not bad.



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