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Lindemans Gueuze 3.26 434

Lindemans Gueuze

Percentile
72
overall
Brewed by Brouwerij Lindemans
Style: Lambic - Gueuze

St Pieters Leeuw-Vlezenbeek, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4343.27/5.03.26/5.04%26.5Flute, Tumbler
Commercial Description:
Also known as Foudroyante Gueuze.
Ingredients: Malt, wheat, sugar, yeast, ascorbic acid.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 arrogantb (712), Denver, Colorado, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Feb 18, 2009  
375ml bottle, nice red-orange color. It doesn’t smell as funky as the cuvee rene but still has a vinegar-like and a hint of a musty basement, oldness. Apple-cider vinegar flavor but also sweet and syrupy. Oddly, this still isn’t really sour and the syrup-like aspect is a detractor. The cuvee rene is much, much better. Serving type: bottle Reviewed on: 08-24-2008 00:57:37


 Jsawyer (286), Glenside, Pennsylvania, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Feb 10, 2009  
Golden body reminiscent of apple juice with practically no head. Aroma is sweet and sour, mostly apple cider, slightly caramel, slightly citric and vinegar. Flavor is apple, vinegar, mildly sour hops, and some citric acidity. Not as complex as I expected from the Gueuze label. Altogether too sweet and nowhere near tart enough. Still decent but not what I wanted.


 jkwalking05 (1485), Arlington, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jan 29, 2009  
Gold to copper in color. No head. The smell is a powerful combination of sourness and the grainy feel. Light in body the taste is a mix of fruit sweet and sour, almost not sour enough for the style. Overall a good gueuze.


 gunhaver (1043), Tampa, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Jan 23, 2009  
1999 bottle. Pours clear golden amber color, with a lively frothy white head, and bubbly lacing. Nose is slightly tart, with caramel , oakiness, some cider, dark fruits. Starts off slightly tart, with big green apples, raspberries, caramel, some dry wood, and an acidic vinegar quality that no doubt is a result of 10 years of aging. Body is carbonated well, smooth, and overall I’d say it’s held up well, despite the obvious age to it.


 Gary (351), Buckinghamshire, England
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Jan 16, 2009    Updated: Jan 18, 2009
330ml corked bottle..the cork was a bitch and a half to remove. Ive had about 3 "proper" Gueuze.. cantillion varriations & Hanseens.. I reckon this is a cool take on the style, if a little subdued. Its enjoyable . The sourness is not on mute but is mellowed,with limey,citric acidity & granny smith apples.. some mild ’ horse blanket’ too as they say. Cool.


 mikkopen (269), Oulu, Finland
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jan 14, 2009  
250 ml bottle. Slightly hazy golden yellow-orange colour, thin white head. Sweet aroma of apple, also raspberry and other berries. Sweet and slightly acidic flavour dominated by apple. Medium-bodied, nice lively carbonation.


 grandgenie (252), gatineau, Quebec, Canada
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jan 12, 2009  
Dégusté avec french tickler le 24 mars 2007. Light caramel color with lots of yeast sediments. Aromas of xeres, madeira, sweet, apples with a hint of caramel and a touch of raspberries and a ginger finish. Flavors are predominantly sweet, good carbonation, INCREDIBLY well balanced and bodies. A hint of caramel, green apples all of that not to acid. This should not wear the geuze label since its to sweet, yet it is still VERY good.


 502Flavors (629), Louisville, Kentucky, USA
2.6 Aroma Appearance Flavor Palate Overall
7/105/53/102/59/20
Dec 31, 2008  
Great looking dark gold with a creamy lacing head. Aroma is of a solid traditional gueuze. Unfortunately, the beauty ends here. The flavor is way off. Though the traditional geuze flavor is there, it is totally overpowered by a nauseating sweetness. The beer completely lacks the dryness of a traditional lambic. The sweetness was to much to even note the palate. Overall: pay the extra and get the Rene.



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