 theisti (1034), Leawood, Kansas, USA
Jun 16, 2008 Updated: Jun 17, 20084 oz taster at the brewpub. Pour is all black with a well formed and retentive tan nitro head. Aroma of slightly sour malt and some coffee roast. Taste is coffee roastiness, some mild vanilla sweetness and milkiness. Palate seems a bit flat, that’s probably the nitro. This was decent, though.
unclemike (339), Ft. Riley, Kansas, USA
Feb 16, 2008 Poured from the tap, smelled had a fine coffee aroma, dark with a tan head loved it, one of the best stouts i have ever tasted. Great taste no aftertaste, I simply LOVED it.
topherh (254), Kearney, Missouri, USA
Jan 30, 2008 Pint on tap at the brew pub. Pours a dark black/brown with a thick beige head from a nitro pour. Aroma of coffee, smoke, and toast. Flavor is of toasted grain, coffee, and a hint of vanilla. A nice smooth mouthfeel due to the nitro pour.
Justin_Bennett (67), junction city, Kansas, USA
Dec 20, 2007 on tap. poured a black licorish color. smells like a smoky vanilla. taste like a burnt hazelnut. Best stout i have ever had.
ford9719 (361), Taji, Iraq
Nov 28, 2007 On tap and brewery. Poured a very dark thick black. Aroma is of carmal and coffe. Taste is smooth thick and creay with a hint of chocolate.
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