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Long Trail Brewmaster Series Coffee Stout 3.75 145

Long Trail Brewmaster Series Coffee Stout

 (RETIRED)
Percentile
96
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1453.79/5.03.75/5.0Special8%63.4Snifter
Commercial Description:
Made with quality ingredients from Vermont Coffee Company.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bleeng (600), Spring near Beersel, Texas, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20

Nov 5, 2009  
Bottle thanks to zinister at the Houston Oct RB tasting. Black tan head. Nose of chocolates, coffee, and burnt malts. Taste is sweet and chocolately, thick with alcohol notes. Well done beer.

 mcox90 (651), Wilton, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Dec 19, 2009  
22 oz bottle. Don’t remember where I bought it. Pours black with the usual ruby edges with a thin brown head. Aroma is all coffee. Heavy bodied, slick palate with soft carbonation. Flavor is mostly bitter coffee. I kept hoping some other flavors would present themselves as the beer warmed, but alas, no. Bitter,astringent, finish. An OK brew, but to much coffee.


 plovmand (1730), Helsinge, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Dec 1, 2009  
Bottle. Dark brown body with a medium tan head. The aroma is light roasted and malty with notes of chocolate and light coffee. The flavour is roasted malt, liquorice, coffee and light chocolate. Soft and creamy texture. Delicious indeed.


 Theis (3775), Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Nov 28, 2009  
Bottle at Papsø’s - Thanks. Almost black - brown head. Coffee, grounded coffee, light chocolate, light sweetness, burned, high malty, light spicy, vanilla, light bitterness.


 fonefan (11885), VestJylland, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Nov 27, 2009  
Bottle 22fl.oz.
Clear dark dark brown color with a average, frothy, good lacing, mostly diminishing, off-white head. Aroma is light heavy malty, roasted, burnt, chocolate, coffee, vanilla. Flavor is moderate to heavy chocolate sweet and bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. [20091123]


 joergen (8632), Frederiksberg, Denmark
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Nov 24, 2009  
Bottle at Papsø. Dark brown coloured with a small beige head. Roasted aroma of freshgrinded coffee with notes of chocolate. Roasted flavour of freshgrinded cofee with notes of dark chocolate. Roasted finish.


 Pinball (2998), Allerød, Denmark
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Nov 23, 2009  
dark brown almost black, light brown smooth head. aroma of roasted grains, coffee, quite dry. very sharp and precise aroma. also faint chocolate. very nice. roasted grains dominate but well balanced. flavor is roasted grains, faint sour, coffee, brown sugar.


 KimJohansen (7136), Copenhagen V, Denmark
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Nov 23, 2009  
Near black with a medium beige head. Sweet aroma with hard roasted malt, dark chocolate and coffee notes. Sweet flavour with burned espresso, dark bitter chocolate and burned malt. Finished sweey. Lovely.


 Ungstrup (15382), Frederiksberg, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 23, 2009  
Bottled. A pitch black beer with a thin dark brown head. The aroma has notes of roasted malt, coffee, and wood. The flavor is sweet with strong notes of dark milk chocolate and caffe latte, as well as some notes of wood and roasted malt, leading to a dry roasted coffee finish. Thanks Papsoe for sharing.



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