Lost Abbey Lost and Found

Bottle. Dark amber pour with a medium tan head. Aroma of raisins, yeast and plum. Taste of bread, yeast caramel and spices with a great finish.

brown opaque hue, with a bone color head. Aroma was very malty mostly bread and yeast but some fruit notes. initial flavor was of bread notes, followed buy mild fruit notes and a warming alcohol finish. Spices were present but very mild.

Bottle. Pours a dark amber-brown with a thin cream colored head. Rich, sweet and spicy aroma, of malt, dark fruits, preserved citrus, cloves, cardamom, raisins. Taste is sweet and malty, with fruits and spices, and a hint of banana. Lingering malty sweetness. Very tasty and drinkable.

Sample @ the Brewery. Pours a deep amber color so typical of the dubbel style. Aroma is heavy dark fruit with slight spicy notes thrown in as well. Taste is dark fruit on the top with caramel and malt sweetness, ending in a slight grainy and nutty bite. Very nice.

Hazy dark amber, sweet, dark fruits, malty, spice, caramel, yeast, grain, little nutty, slight hop.

750 ml bottle. Dark brown, small head. Nose of stale hops like an old worn out IPA. Taste is sweet, spicy, peppery, and old stale hops. The old hops linger well past the swallow. A bit watery and not much lingering on the end. Not their best effort or this is just an old, not well taken care of bottle.

old rating: 7/3/7/3/14 - 3.4 pours a hazy burgundy with a thin beige head, and not much lacing. smell of dark pitted fruits, raisins, prunes, some sour malt, a touch of citrus, some spice, and pepper. taste is tangy, a little thin, nutty, malt, raisins, prunes, spice, and some cocoa.

Bottle. Copper beer with no head. Aroma is caramel and sweet, dried fruit. Flavor is sweet, malty, fruit, and a bit of alcohol warmth. Finish caramel, a bit of spice, and some metallic (present, but not unpleasant).