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Lost Abbey Lost and Found

Lost Abbey Lost and Found - Abbey Dubbel

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 Percentile 
94
overall
Brewed by Port Brewing/Lost Abbey
Style: Abbey Dubbel

San Marcos, California USA

bottled
common

on tap
common

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
4473.69/5.03.67/5.08%93.7Trappist glass
View Statistics  P 

Commercial Description:
A life worth living is full of discovery and we are reminded everywhere there is opportunity. All it takes is desire to seek out and find these things, these moments and everything in between. We brewed Lost and Found Abbey Ale to pay homage to the great monastic breweries of Belgium. Like us, we hope you’ll take the time to discover a beer that breathes aromas of figs, raisins and candied fruits. Please join us by raising your glass as we offer a toast to patience, perseverance, and all the things we have lost along the way and were somehow lucky enough to find once again.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Nate (2533), Indiana, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Feb 6, 2008  
Sampled from 750 courtesy of dpjuart. Sweet and smooth aroma, with raisin and plum and mild fig. Alcohol vapors, rich malty aroma. Aromatic with some carbonic gaseousness. Rich coppery red-brown clear, with absolutely no head. Medium-heavy watery body with medium-light carbonation. This one is still hot, but with a nice taste to it and oddly, a bit watery/thin. Nice malty flavor with raisin and caramel. Mild sweet malty finish with light chalky bitterness in the after. A tasty brew.


 patrick767 (2016), fort wayne, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jan 26, 2008  
tap at the brewery - Pours lightly hazy reddish-brown with a thin head. It has a good malted fruit aroma with a similar flavor that also includes some mild hops. A medium bodied brew, the dark fruit notes in the background are probably the high point.


 doubleo (1096), San Diego, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jan 25, 2008  
Pours a dark reddish brown color from the bottle. Thin off-white head that is actually somewhat frothy and resiliant. I’m drinking this brew warmer than I normally prefer, so it’s probably the perfect temp, but the nose is a bit subdued. I get a bit of dark, wet fruitiness, also some dark malts in there. Tastes fruity... Deep, dark, fruitiness. Raisin and plum stand out. Neither of which I really like, but this brew is tasty and different.


 jcwattsrugger (5223), Florida and, New Jersey, USA
2.4 Aroma Appearance Flavor Palate Overall
5/103/55/102/59/20
Jan 18, 2008  
on tap-pours a retaining off white head that laces and amber color. Aroma is funky wheat/medium malt, spices-pepper. Taste is funky wheat/medium malt, spices-pepper, yeasty, musty, sweetness. Not my style.


 BOLTZ7555 (1053), Phoenix, Arizona, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jan 16, 2008  
This is another decent beer by Lost Abbey...a hazy brunette with orange undertones. This brew has a bubbly off-white head and minimal lacing. The aroma is extremely sweet...plum, grape juice, and caramel with a taste to match. This is very drinkable but not very complex.


 biggcb (458), Harleysville, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Jan 16, 2008  
Bottle. Pours a somewhat cloudy brownish chestnut color w/ a think, bubbly light tan head. Aroma of belgian yeast, dark fruits, roasted malts and some orange rind notes. Flavor is slightly sweet, with nice dose of malts, dark fruits. Tasty. Slight bitterness on the back-end. Very, very drinkable.


 Indra (2018), Prairie Village, Kansas, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Jan 13, 2008  
750ml bottle. Darkly sweet, richly fruity aroma, vinous and full of toffee, cocoa and raisin, with notes of date, blackcurrant, yeast esters, faint hazelnut and earthiness. Deep mahogany color with a lasting, very fine, off-white head and thin sheets of lace. Flavor is comprised of a good blend of sweet, lightly toasty, nutty dark malts, dried fruit and mild but insistent spices in the background. Some lingering milky chocolate, orange peel, hop bitterness and very slight medicinal, alcoholic tinges. Smoothly creamy on the palate with a full body. Some stickiness late. Very agreeable interpretation.


 skaughty (621), Marietta, Georgia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/57/103/514/20
Jan 10, 2008  
From The Publick House- Boston.
Lucious pour with rich head. Aroma of roasted grains and butter. The flavor is mosty dark chocolate and pepper - with a dry and short finish. Most similar to Westmalle.



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