 stegosaurus (1882), Levittown, Pennsylvania, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Mar 5, 2007 Bottle sampled with Mad Indian and D.B. Pours deep amber with a decent size tan head/. Aroma of belgian spices, fruit (prodominantly banana) and vanilla. The flavor is smooth, banana, other fruit, citrus, and slight bitter hops in the finish. Great brew.
MadIndian (992), Levittown, Pennsylvania, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Mar 5, 2007 Sampled with Dennis Bell and Stegosaurus at Monks cafe. Bottled. Amber pour with hints of of Bananna in the aroma. Wheat taste that is well blended.
JasonG (700), Salt Lake City, Utah, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 7/10 | 3/5 | 14/20 |
Mar 2, 2007 750mL corked bottle: Pours a clear deep amber color with medium sized light tan head that dissapears immediately. Aroma is slightly perfumy, notes of raisens, rum, brown sugar, hint of vanilla. Flavor is malty, fair amount of caramel, bit of apple, pear, figs, cinnamon, slightly estery. Finish is slightly sweet. A good brew, though not amazing.
shadey (1496), Rochester, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 17/20 |
Feb 28, 2007 Pour is dark red and with good head. Well carbonated. Muted fruity aroma. Smooth well developed flavor and the body is just about right if a bit over-carbonated. Quality dubbel.
billism (42), Missouri City, Texas, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 4/5 | 18/20 |
Feb 28, 2007 On tap at Stone Brewery in Escondido, CA. Pours a deep reddish brown. The banana esters come through strong but not too strong. Wonderful aroma of other ripe fruits. Wonderful taste to match. Sweet taste all teh way through. Smooth palate with an after-taste that leaves me wanting more. One of my favorites. I just wish I bought some bottles of it when I was in CA.
DirtyMartini (194), Los Angeles, Alabama, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Feb 28, 2007 solid, but not spectacular dubbel. aroma of yeast, sugar with some spice. flavor of dried fruit, caramel malt, with some yeast and spice. medium body, maybe slightly overcarbonated. the taste seemed a litttle sharp from the carbonation. not bad, but the belgians have nothing to worry about.
danem (12), Bothell, Washington, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Feb 26, 2007 On tap at Pizza Port Carlsbad. Pours a deep reddish-brown. Smells of raisins and dried fruit. Mildly sweet, almost thick body. Good example of a dubbel.
jason (1621), Easton, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 13/20 |
Feb 22, 2007 Updated: Apr 10, 2007750ml bottle. Made a loud popping sound when the corked was pulled. Poured a red body with nice head. Aroma is bubblegum, yeast, sugar and spices. Flavor is sweet and somewhat sticky with a very small amount of carbonation. This need to warm up for quite awhile before it started to become a decent beer. Pretty good but was disappointed in this batch.
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