mds (2112), Toronto, Ontario, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 14/20 | Dec 30, 2006 Bottle. Murky brown-red with a small sudsy white head. Dark caramel sugars and raisin aroma. Alcohol is characteristic of the flavour as well as sugar and sweet malt. There are also some toasted/burnt caramel notes. Pretty good. WISEGUY572 (1246), Philadelphia, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 15/20 | Jul 11, 2007 Updated: Jul 14, 2007Enjoyable though nowhere near as great as their Judgment Day. Mine was crystal clear mahogony brown, small tan head. Nose of sweet toffee and dried fruits. Mouth a little thin but ok. Taste a little simple ... sweet toffee and candi sugar, a little raisin and prune. // End of the bottle is not as clear as the first pour, of course. Dorwart (1821), Robbinsville, New Jersey, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 8/10 | 4/5 | 14/20 | Dec 21, 2008 Minimal off-white head of fine bubbles. Sparse carbonation. Looks a little lifeless in the glass. Dark malts, molasses, spices and dark fruits. Color is a ruddy dark mahagony brown. Sweet and malty flavor, with some raisins, more molasses and caramel. Typical dubbel flavor but a little bit flat. Very flavorful though. Finishes sweet and malty. A decent brew but nothing really that fantastic. Smooth and flavorful. kwoeltje (1322), Manchester, Missouri, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 | Jun 21, 2007 (tasting at Brickskeller) hazy light brown with small tan head. Yeast and spice aroma. Flavor was malt, yeast, spice, clove, slightly sweet dark fruit. AmEricanbrew (1900), Wynot, Wyoming, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 6/10 | 3/5 | 14/20 | Jan 3, 2008 Murky mahogany with a huge khaki head. Good smell of figs, dark raisons and black pepper. Decent enough taste of caramel, apples cotton candy with some herbs and black pepper in there as well. Mar18/07 ratman197 (3238), Arvada, Colorado, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 | Jul 29, 2006 On tap @ Pizza Port San Clemente poured a hazy reddish brown with a minimal off white head. Aromas of spice, sweet malt, dark fruit and a hint of molasses. Palate was light to medium bodied and smooth. Flavors of sweet malt, dark fruit and spice with a lingering spicey finish. Papsoe (15078), Frederiksberg, Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 14/20 | Jul 4, 2007 (Bottle 75 cl) Courtesy of Storm. Pours a clear, amber golden with a tall, dense, off-white head leaving some lacework. Aroma of yeast and roasted malt. Quite a full body with sweetish, roasted malt and lots of fruit. Dry and alcoholic finish. 290607 zootfinster (179), Chicago, Illinois, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 5/5 | 13/20 | Mar 31, 2009 Updated: Apr 7, 2009This is a really fine beer. Pours a medium dark amber. Fruity aroma. nothing in it is overpowering. Slightly sweet taste Pleasant maltyness and quite refreshing. One of my favorite doubles
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