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Lost Abbey Red Barn Ale

Percentile
95
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4403.72/5.03.7/5.06.7%92.6Tulip
Commercial Description:
This Farmhouse Ale traces its roots to the small rustic breweries of Southern Belgium. The word Saison comes to us from the French language and it means Season. Lightly spiced with Organic Ginger, Orange Peels, Black Pepper and Grains of Paradise, this brew promises to quench your thirst on the hottest Southern California days or wherever your travels may take you. Available in 750 ml bottles and on draft at select inspired locations.

Editor's note. This is a new incarnation of SPF 45, previously brewed at Pizza Port Solana Beach
 Most Recent Top Raters Highest Ratings Who's Rated This?  
acblue (58), Seattle, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/56/104/517/20
Oct 18, 2009  
Golden with a thick white head. Just a bit sour, quite spicy, tart finish.


 Jblauvs (575), Manchester, New Hampshire, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/56/104/516/20
Oct 16, 2009    Updated: Oct 24, 2009
Golden pour with a small white head. Aroma is citrus, hay, some spice. Flavor is light, creamy, lemon zest and orange peel with some more of that spicy hay in the aroma. Satisfying and thirst quenching.


 dionysus (104), Arizona, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Oct 13, 2009  
Bottle pours gold with a thin white head. Aroma is faint, but shows notes of banana, ginger, and grains of paradise. Flavor is sweet malt, apple, pear, and trace amount of black pepper. Good integration, but somehow lacks interest. I would much rather drink carnevale, but something tells me this would pair better with a meal.


 jstraw (766), Chicago, Illinois, USA
4.2 Aroma Appearance Flavor Palate Overall
9/103/58/105/517/20
Oct 2, 2009  
Hazy, pale gold with fair, creamy white head / Sour nose of citrus, spice, and brett / Light to medium body, moderately sour, with good balance of malt and hops on the dry, bitter finish / Elegant flavors of lemon, orange, banana, coriander, hay, ginger, black pepper, oak, and brett / Excellent.


 bp (456), Philadelphia, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Sep 27, 2009  
Draft: pours cloudy golden color with white head, aroma of spices, citrus, same from the taste, decent.


 humulushound (127), British Columbia, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Sep 27, 2009  
With a dense, white crown and an opaque, golden body this saison looks impressive in a tulip. Having been cellared for 6 months, the aroma still explodes with freshness -sour apple, banana, light pepper and ginger, hints of apricot. Taste is oh-so-balanced subacid fruits, fresh apricot and banana, sour yeast, refreshing and subtly spicy and pairs well with dinner of ancient grains salad and stuffed chicken breast. Mouthfeel was medium, smooth and starchy with lively but well integrated carbonation. I really enjoyed this.


 FatPhil (3472), Espoo, Finland
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/102/511/20
Sep 26, 2009  
660ml bottle (Porvoo BF2009)
Pale, persistent head. Vanilla aroma, light banana. Pleasant carbonation, cuts through the glue well, which is quite restrained. Fresh crisp hops, that and alcohol in the front of the taste. Dull and chemical. An insult to real farmhouse beers.


 italianjohn (360), Bensalem, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Sep 22, 2009  
Cloudy golden color with creamy white head lots of lacing aroma of fruits and spices taste is acidy with orange and sourness light malt and slight bitter finish a nice summer brew



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