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Mad River John Barleycorn

Mad River John Barleycorn

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 Percentile 
82
overall
A Barley Wine brewed by
Mad River Brewery

Blue Lake, California USA

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
3043.46/5.03.46/5.0Winter10.8%35.6Snifter P  Stats

Commercial Description:
Brewed in small 10-barrel batches with Certified Organic barley malt, this crimson hued ale has a sweet caramel nose with a zesty spicy, citrus taste. It has a slight hop finish and leaves a warm, tingling sensation on the tongue.A great winter warmer! Malts Used: Organic Barley Boiling Hops: Columbus, Brewer's Gold Finishing Hops: Columbus, Brewer's Gold, Perle

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Drew (2380), Kent, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20

Mar 3, 2008  
clear orange red with medium thick frothy head. Citrus hop mixed with sweet chewy orange pekoe tea and earthy spice, brandies cherries. This seems like a good beer to combat the flu.

 RCL (1140), Waltham, Massachusetts, USA
3.1 Aroma Appearance Flavor Palate Overall
7/105/55/103/511/20
Jan 6, 2009  
Beautiful super dark amber with garnet highlights. Aroma has a blend of fruitcake and gingerbread spices with candied citrus fruit peels. Flavor is rather treacly and cloying with a one dimensional hop bitterness on the finish. It’s like it can’t decide whether it wants to be a sweet, malty BW or a nice hoppy BW and it doesn’t do a good job at either. Aftertaste is rather unpleasant as well.


 robertjm (250), El Cerrito, California, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Jan 3, 2009  
Pours small fine head, about a couple of milimeters tall, but it fades over a few minutes. Dark brown body. Seems fairly cloudy. No hops in aroma. Slight scent of malt, on the milk chocolate side. Flavor is quickly warming. Again with the slight milk chocolate side, laced with an alcohol chaser. Hop bitterness, while not present in the flavor, comes out on the pallate in the aftertaste. Honestly, I’m a bit on the disappointed side. I’d seen this on the shelf for years, but never bought it because there was something else that peeked my interests. I wish it had more sweetness to it.


 elihapa (461), Hawaii, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/104/513/20
Jan 1, 2009  
Bottle, from Liquor Collection. Sits brown with a grey head in glass, though shines dark ruby in the light. Nice floral bouquet in the nose, with alcohol, caramel, and wood. Flavor is woody, with hoppy accents and a dry finish. This brew also features some alcohol heat and a slightly metallic finish. No one flavor dominates. What results is pleasant, balanced, and strong. I only wish that the overall flavors were bolder. Based on the aroma, this beer had more potential as a hoppy yet nutty barley wine blend.


 Strykzone (1116), Wood River, Illinois, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Dec 30, 2008  
Reddish brown with a small tan head that soon becomes a ring. The nose is sweet caramel and faint hops. Alcohol jumps out in the flavor. Dark fruit and caramel as well. A pretty good beer but a less than exciting barley wine.


 Hophead22 (459), Redlands, by way of Wisconsin,, California, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Dec 21, 2008  
2008 12oz bottle. Dark brown with a red tint along the edges. Rich malty aroma, very nice. Taste is much the same, nice and full bodied as well, caramel and dark fruits. Very tasty.



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